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    Plate of Bresaola mixed vegetables fried Italian-style

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    mussel salad

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    ricotta saltimbocca

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    ham and grilled vegetable layer

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    Venetian veal liver

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    three-colored fusilli with vegetables

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    feta with tapenade, mint and peppercorns on bread

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    meat sushi

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    spicy lime-marinated tuna tartare

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    Risotto provençal-style

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    Stuffed vegetables with beef

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    Taboulé and lamb meatballs with coriander

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    totally green salad

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    dublin bay terrine, calf sweetbreads, broccoli and avocado cream

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    aubergine pizza with sardines in olive oil

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    Bo bun

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    Pumpkin salad

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    tuna balls

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    chinese prawn soup

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    tomato and black olive tart

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    tuna steak with pepper and crushed tomato

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    pasta with cockles, basil and peppercorns

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    tomato and goat's cheese tartare with olives and basil

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    grilled chicken with peanuts

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    Chinese atmosphere

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    Artichoke hearts

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    Twelve flavored baked tomatoes

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    Carpaccio,parmesan and rocket

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    harissa sardines

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    Risotto provençal-style

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    Plate of mini appetizers

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    Roast quail with orange pumpkin compote

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    Adding the spring oignons to the salad

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    mussels with vegetables and crème fraîche

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    loin of caramelized lamb

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    Pistou soup

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    Ratatouille brouillade

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    Pumpkin salad served in half a pumpkin

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    Italian crostini

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    rolled boiled ham and wheat

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    penne pasta bake with aubergine and chicken

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    pasta salad with egg and peas

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    pasta and olive salad

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    mini savory loaf with preserved tomatoes, olives and basil

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    mango, prawn and spinach salad

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    taboule

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    Spaghetti all'arrabbiata

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    green tomato and marinated anchovy salad

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    Fajitas

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    Tunisian filo pastry Fatma's fingers

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    sauteed Chinese rice pasta

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    Piece of cooked ostrich meat

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    Foie gras,cep and pear salad

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    Fried vegetables with tofu and tea

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    Three coloured salad with two types of peppers

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    Aperitif brochettes pricked in an apple

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    emincé of pork with sweet and sour sauce

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    Tuna salad

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    Chop suey vegetables

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    small surmullets with basil butter

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    Mozzarella and basil sandwiches

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