718,303 images pour simSearch:825-06815475,k

  • 825-06815475

    Roast veal rump,farfalles with chanterelles and sugar peas

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  • 825-06817506

    Roast veal with confit tomatoes

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  • 825-06817064

    Veal Jonquille Paupiettes

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  • 825-06817058

    Chicken with chanterelles and tarragon

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  • 825-06816979

    Bresse chicken with saffron

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  • 825-06815835

    Fideos pasta with boletus mushrooms,pork,rabbit and salt-cod

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  • 825-06815434

    Roast turkey breast and tagliatelles with morels

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  • 825-06815373

    Steak with Roquefort sauce and pan-fried chanterelles with parsley and garlic

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  • 825-06818091

    Veal roast and mushrooms cooked in aluminium foil

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  • 825-06315952

    Duo de viande à l'italienne

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  • 825-06817209

    Veal Marengo

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  • 825-06817135

    Low-fat veal Blanquette

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  • 825-06816938

    Pan-fried mushrooms with chestnuts

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  • 825-06815470

    Veal filet mignon and bulghur with raisins

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  • 825-06815464

    Yellow chicken from the south-west of France,tagliatelles with morels

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  • 825-06815463

    Veal duo with pan-fried spinach,artichokes and mushrooms

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  • 825-06815333

    Cep raviolis

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  • 825-06315538

    Casserole de veau et girolles

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  • 825-07652705

    Stuffed and roasted duck breasts

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  • 825-07599606

    Stuffed roasted veal with green asparagus,ceps and hazelnuts

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  • 825-07599557

    Stuffed duckling with truffles and ceps

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  • 825-06817241

    Fillet of pork with mushrooms

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  • 825-06817240

    Fillet of pork with mushrooms

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  • 825-06817175

    Veal Paupiettes with mushrooms

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  • 825-06816188

    Veal Blanquette

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  • 825-06816023

    Veal with Jerusalem artichoke puree and shallots,red wine sauce

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  • 825-06815330

    Spanish pork fillet with chanterelles and finely chopped black trumpet mushrooms

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  • 825-06815298

    Italian-style veal with tagliatelles

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  • 825-06818183

    Beef fillet with tarragon,pleurotus mushrooms and onions

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  • 825-07652952

    Sliced chicken breast with truffle butter

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  • 825-07077970

    Roast chicken with rosemary and mushrooms

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  • 825-07076399

    Roast beef with mushrooms

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  • 825-07522962

    Guinea-fowl breast à l'orange with Jerusalem artichoke mash with trufles

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  • 825-07522521

    Roast pork with mushrooms

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  • 825-07522490

    Veal carpaccio and crostinis with truffle butter

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  • 825-07599735

    Tournedos Rossini with chanterelles

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  • 825-06817785

    Roast guinea-fowl with mini vegetables

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  • 825-06817563

    Osso-bucco

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  • 825-06817155

    Spring leg of lamb

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  • 825-06817068

    Osso-bucco

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  • 825-06817012

    Beef fillet in oatmeal crust

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  • 825-06816906

    Veal Axoa

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  • 825-06816734

    Veal Grenadin with chestnuts and squash

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  • 825-06816206

    Green casserole

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  • 825-06816137

    Risotto with thinly sliced white truffles

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  • 825-06816053

    Veal Osso bucco

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  • 825-06815984

    Rice with mushrooms and onions

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  • 825-06815893

    Boiled ham,pleurotus mushroom,potato aand garlic omelette with lettuce

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  • 825-06815471

    Cold roast beef with green bean salad and sauteed potatoes

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  • 825-06815433

    Duck Parmentier,pan-fried veal and artichoke puree

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  • 825-06815175

    Red pepper savoury ice cream with thinly sliced truffles

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  • 825-06815067

    Roasted shrimps and mushrooms with rocket lettuce

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  • 825-06315962

    Rosbif froid et macaronis aux tomates séchées au soleil

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  • 825-06315333

    Rôti de boeuf et légumes poêlés aux noix

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  • 825-07649298

    Foie gras escalope in madeira sauce

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  • 825-07076547

    Risotto with truffles

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  • 825-07522850

    Tortellis with truffles and creamy parmesan sauce

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  • 825-07599678

    Duck leg confit with bilberries,mashed potatoes with truffles

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  • 825-07599553

    Foie gras terrine with truffles

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  • 825-06818206

    Chanterelle and buckwheat soup

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  • 825-06818205

    Chanterelle and buckwheat soup

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  • 825-06817694

    Cream of pumpkin soup with veal served in small pumpkins

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  • 825-06817500

    Oven-baked leg of lamb with rosemary and garlic

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  • 825-06817193

    Low-fat sauteed veal with olives

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  • 825-06817033

    Veal and three vegetable brochettes

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  • 825-06816956

    Lamb and artichoke Tajine

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  • 825-06816237

    Lamb curry

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  • 825-06816157

    Lamb knuckle joint with young turnips

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  • 825-06816149

    Saltimbocca

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  • 825-06816040

    Veal stuffed with Camembert,herb and hazelnut sauce

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  • 825-06816034

    Artichoke-truffle puree,purple potato crisps and diced lobster

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  • 825-06815693

    Squash,chickpea and saffron savoury cake

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  • 825-06815472

    Roast duckling fillet with penne and zucchini tagliatelles

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  • 825-06815310

    Tournedos Rossini with wild asparagus

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  • 825-06815082

    Soft-boiled egg with mashed poatoes and shredded truffles

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  • 825-06818149

    Piece of cod with morels and wild asparagus

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  • 652-05807955

    Cerf et ragoût de champignons cuits avec du vin rouge et poireaux

    Premium Libres de Droits

  • 652-05807617

    Rôti de boeuf farci aux herbes dans un décor luxueux

    Premium Libres de Droits

  • 652-05806918

    Tarte aux champignons et veau

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  • 825-05814755

    Foie de veau rôti piqué aux truffes

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  • 825-06316383

    Croustillant de filet mignon au vinaigre balsamique

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  • 825-06315961

    Filet mignon de veau et farfalles aux poivrons rouges et jaunes

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  • 825-06315800

    Basque braisé boeuf avec truffe, herbes et sel aromatisé

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  • 652-07655196

    Pollock with truffle risotto

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  • 825-07649331

    Boiled and roasted chicken from Anjou with chanterelles

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  • 825-07077894

    Indivual scallop flan with truffles

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  • 825-07077893

    Scallop,truffle and streaky bacon appetizers with chervil sauce

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  • 825-07077670

    Veal fillet,mushroom,onion and grated cheese sandwich

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  • 825-07077457

    Roast meagre stuffed with mushrooms and cooked in wax paper

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  • 825-07076993

    Veal,pumpkin and honey Tajine

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