425,726 images for simSearch:872-08915070,k

  • 872-08915070

    Bone in rib eye steak with red wine on white plate, David's Restaurant, Amelia Island, FL.

    Rights-Managed

  • 872-08915069

    Bone in rib eye steak with red wine on white plate, David's Restaurant, Amelia Island, FL.

    Rights-Managed

  • 872-08915072

    Rare duck served in white bowl with red wine, David's Restaurant, Amelia Island, FL.

    Rights-Managed

  • 872-08915067

    Pulled back shot of rack of Lamb entrée on table, Club Continental, Orange Park, FL.

    Rights-Managed

  • 872-08915061

    Sliced stuffed chicken served over oval plate, club Continental, Orange Park, FL.

    Rights-Managed

  • 872-08915055

    Bone in rib eye steak served on white oval plate, Club Continental, Orange Park, FL.

    Rights-Managed

  • 872-08915037

    Filet mignon served on mashed potatoes with mixed vegetables, Bayfield Inn, Bayfield, WI.

    Rights-Managed

  • 872-08915071

    Overhead shot of filet mignon with asparagus and potatoes, Friends Lake Inn, Chestertown, NY.

    Rights-Managed

  • 872-08915050

    Filet Mignon with frizzled onions, Club Continental, Orange Park, FL.

    Rights-Managed

  • 872-08915045

    filet Mignon with frizzled onions, Club Continental, Orange Park, FL.

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  • 600-09119381

    Dinner plate of lamb with carrots, potatoes and a glass of red wine with a purple napkin

    Premium Royalty-Free

  • 872-08915060

    Sliced stuffed chicken served over oval plate, Club Continental, Orange Park, FL.

    Rights-Managed

  • 872-08915052

    Sliced prosciutto with mixed greens, Friends Lake Inn, Chestertown, NY.

    Rights-Managed

  • 872-08915049

    Scallops served on rectangular serving tray, Fairview Inn, Jackson, MS.

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  • 600-08059827

    Filet Mignon with Yellow Beans, Potatoes and Horseradish and Glass of Red Wine

    Premium Royalty-Free

  • 600-07991641

    Cod and Filet Mignon with Carrots, Green Beans and Potatoes at Wedding Reception

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  • 600-07991595

    Cod with Herbs, Potatoes and Carrots at Wedding Reception

    Premium Royalty-Free

  • 600-07991588

    Beef with Arugula and Asparagus on Barley at Wedding Reception

    Premium Royalty-Free

  • 700-00506814

    Lamb with Asparagus and Potatoes

    Rights-Managed

  • 659-08905979

    A rack of lamb with a Gorgonzla & garlic crust

    Premium Royalty-Free

  • 659-08905714

    Lepre in civet (Italian venison braised in red wine)

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  • 872-08915074

    Stacked scallops served with white wine, Friends Lake Inn, Chestertown, NY.

    Rights-Managed

  • 872-08915063

    lobster claw and scallop served with seafood strudel, Friends Lake Inn, Chestertown, NY.

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  • 872-08915059

    Stacked salmon entrée with puff pastry, David's Restaurant, Amelia Island, FL.

    Rights-Managed

  • 872-08915043

    Fish tacos with white wine, Fairview Inn, Jackson, MS.

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  • 872-08915042

    Chipino in white bowl with bread and white wine, Shelter Island Inn, Shelter Island, NY.

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  • 600-09119430

    Steak with gravy served with potatoes, carrots and onions and a glass of red wine

    Premium Royalty-Free

  • 600-09118288

    Prime rib roast beef with baby red potatoes & red wine on a green background

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  • 659-07959021

    Leg of lamb in red wine with onions, carrots and rosemary

    Premium Royalty-Free

  • 600-07991590

    Beef with Arugula and Asparagus on Barley at Wedding Reception

    Premium Royalty-Free

  • 659-08420104

    Knuckle of lamb on mashed potatoes with red wine gravy

    Premium Royalty-Free

  • 659-08147872

    Lamb ragout with spring vegetables

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  • 700-00518957

    Lamb Dinner with Potatoes and Beans

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  • 659-08904407

    Red wine braised beef with carrots, white cabbage and sourdough crumbs

    Premium Royalty-Free

  • 659-08903819

    Podersdorfer Kellerfleisch (Austrian goulash)

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  • 659-08902468

    Lamb chops with vegetables

    Premium Royalty-Free

  • 659-08905987

    A rack of lamb with herbs and port wine on a grill rack

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  • 614-08868893

    Dish of ribs with roasted vegetables

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  • 872-08915079

    Exterior shot of lobsters, corn and white wine, Wolf Cove Inn, Poland Spring, ME.

    Rights-Managed

  • 872-08915078

    Exterior shot of lobsters, corn and white wine, Wolf Cove Inn, Poland Spring, ME.

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  • 872-08915062

    Swordfish served with asparagus, David's Restaurant, Amelia Island, FL.

    Rights-Managed

  • 872-08915033

    Crab cakes on serving dish, Wakefield Inn, Wakefield, NH.

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  • 872-08915032

    Ravioli topped with a cream sauce in a white bowl, Wakefield Inn, Wakefield, NH.

    Rights-Managed

  • 600-09118300

    Pork chop with mixed vegetables on white plate with white wine

    Premium Royalty-Free

  • 659-07959872

    Lamb shank with mashed potatoes, parsnips, gravy and wine

    Premium Royalty-Free

  • 659-07959871

    Lamb shanks with mashed potatoes, parsnips, gravy and wine

    Premium Royalty-Free

  • 824-07586067

    Roast turkey slices with stuffing Brussels sprouts baby carrots roast potatoes and gravy Christmas dinner

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  • 824-07586066

    Roast turkey slices with stuffing Brussels sprouts baby carrots roast potatoes and gravy Christmas dinner

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  • 652-05808639

    Gigot de 7 heures

    Premium Royalty-Free

  • 600-07156112

    Coq au vin in cooking pot with serving spoon on grey background, studio shot

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  • 649-09003233

    Bowl of meat and mashed potatoes

    Premium Royalty-Free

  • 649-09003110

    Plate of chicken and green beans

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  • 659-08903684

    Fiesta Paella from Florida

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  • 659-08905981

    Roast lamb with a rosemary & mustard crust

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  • 659-08904938

    Rabbit à la Provençal with aubergine and courgettes

    Premium Royalty-Free

  • 659-08940677

    Roast lamb with onions and Romanesco broccoli

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  • 659-08940358

    Leaflet with ham and Greyerzer cheese served with crispy potato chips

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  • 872-08915076

    Foie Gras with white wine, Friends Lake inn, Chestertown, NY.

    Rights-Managed

  • 872-08915057

    Swordfish served over tomato and olive oil, Club Continental, Orange Park, FL.

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  • 872-08915056

    Pita pizza with ricotta and caramelized onions, Albemarle Inn, Asheville, NC.

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  • 872-08915053

    Fettuccine with peas and pancetta, Club Continental, Orange Park, FL.

    Rights-Managed

  • 659-08896082

    Boeuf Bourguignon with mashed potatoes (France)

    Premium Royalty-Free

  • 659-08895813

    Mezze rigate with bolognese ragu and grated parmesan

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  • 659-07959899

    Picanha steak with potatoes and asparagus

    Premium Royalty-Free

  • 600-07991652

    Close-up of Beef with Carrots and Peas at Wedding Reception

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  • 600-07991589

    Cod with Lima Beans and Glass of White Wine at Wedding Reception

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  • 659-08418691

    Mousaka with a side salad

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  • 659-08147916

    Beef stew with red wine and vegetables

    Premium Royalty-Free

  • 659-08147664

    Caldereta Del Condado (braised lamb with vegetables, Spain)

    Premium Royalty-Free

  • 824-07586065

    Christmas dinner turkey stuffing carrots and mashed sweet potato

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  • 649-09206073

    Steak with mushrooms and potatoes

    Premium Royalty-Free

  • 659-09124157

    Lamb chops with a herb crust and mashed potatoes

    Premium Royalty-Free

  • 600-09155593

    Standing rib roast with bearnaise sauce and glasses of red wine

    Premium Royalty-Free

  • 600-09155590

    Roast pork with apple sauce, brussels sprouts and potato patties on a white plate with fork and knife

    Premium Royalty-Free

  • 614-09210590

    Dinner table with barbecued herb crust lamb and spring greens

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  • 825-06817233

    Stuffed rolled pork with creamy Swiss chard

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  • 400-04033835

    Fillet of Beef a la Ficelle

    Budget Royalty-Free & Subscription

  • 659-06671161

    Fillet of beef with salad

    Premium Royalty-Free

  • 652-05806962

    Duck glazed with spicy honey

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  • 825-05815500

    Red wine Osso-bucco in individual casserole dishes

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  • 659-06154807

    Braised beef ribs on mashed potatoes with chard and red wine

    Premium Royalty-Free

  • 659-06153479

    Lamb shoulder with chocolate sauce, mashed potatoes and lima beans

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  • 700-06383015

    Lamb and Zucchini with Green Salad

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  • 659-08904170

    Lamb and potato ragout with tortillas (seen from above)

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  • 659-08904137

    Beef steak with a chickpea and spinach medley

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  • 659-08904117

    Barbecue chicken with green asparagus and French fries

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  • 659-08903985

    Grilled sirloin with a cabbage salad on a garden table

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  • 659-08903815

    Fried veal escalope with diced polenta

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  • 659-08903685

    Risotto alla toscana (risotto with beef and vegetables, Italy)

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  • 659-08903459

    Boeuf Bourguignon (beef in a red wine sauce, France)

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