567,259 images for simSearch:652-06819203,k

  • 652-06819203

    Chicken nuggets

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    Aperitif tray

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  • 825-07077928

    Grilled chicken with raspberry vinaigar sauce

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  • 825-07077298

    Chicken and tomato canapés

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  • 825-06817622

    Chicken brochettes with sate sauce

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  • 825-06816098

    Homemade hamburger

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  • 652-07656029

    Chicken nuggets

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  • 825-06817798

    Chestnut and diced bacon Gougères

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  • 825-06817613

    Chicken,prune and cumin samossas

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  • 825-06817481

    Chicken and herb mini clafoutis

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  • 825-06816851

    Bloody Mary cocktail and cherry tomatoes stuffed with salt-cod

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  • 825-06815947

    Aperitif tray

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  • 825-06815453

    Tray of mini assorted vol-au-vents for a cocktail by Dalloyau

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  • 825-06817905

    Chicken,coconut milk and citonella Cannelés

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  • 652-06819044

    Assorted bread sticks

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  • 652-03800711

    Foie gras with figs on toast

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    Chicken brochettes with saté sauce

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    Kebabs on pierrade stone grill

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  • 825-06046234

    Long turkey nuggets with sauce

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  • 652-07655317

    Sesame seed bread sticks

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  • 825-07077666

    Boiled ham, cheese and emmental breaded escalopes

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  • 825-07077000

    Chicken,spicy bread and grape brochettes

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  • 825-07522825

    Chicken nuggets coated with cornflakes

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    Chicken and cilantro purse pies

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  • 825-06817692

    Turkey nuggets served in a cabbage leaf

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    Selection of antipasti

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    Herring and lime Bruschetta

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  • 825-06816847

    Punch an accras

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    Sangria and stuffed mussels

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  • 825-06816733

    Button mushrrom tops stuffed with herb cream cheese

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  • 825-06816596

    Indian-stye sandwich

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  • 825-06815606

    Mixed sardine and Vache-qui-rit paté

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  • 652-06819045

    Small raw tomatoes stuffed with roquefort cream and almonds

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  • 652-06818743

    Spoonsful of appetizers

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  • 652-03802766

    Chicken liver and Port paté canapé

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  • 652-03800807

    Homemade foie gras and lentil terrine

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  • 652-03800600

    Buffet

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  • 652-03800259

    Coconut milk ,pinapple and bacon appetizers

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  • 652-03800101

    Foie-gras and mushroom salad

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  • 652-03633385

    Plate with two slices of foie gras

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  • 825-05987455

    cocktail of prawns

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  • 825-05986797

    Brunch table

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    celebration menu with truffle-stuffed foie gras, hen with spiny lobster and floating island

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  • 652-05807387

    Chicken with vinegar sauce

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  • 652-05809329

    T.V dinner tray with grated carrot salad,sandwiches and pineapple with cinnamon

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  • 825-06316227

    Chicken,lemon and herb keftas

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  • 825-06315889

    Chicken brochettes with lemon sauce

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  • 825-05990621

    pick-me-up cocktail

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  • 825-05985821

    japonese menu

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  • 652-07655173

    Goat's cheese and amaranto cereal balls

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    Fish and chips

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  • 825-07077767

    Green asparagus Tempuras

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  • 825-07077508

    Chicken,rice and vegetable burritos with spicy tomato salsa

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  • 825-07077336

    Goat cheese balls coated with pinenuts and parsley

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  • 825-07522949

    Chicken and zucchini mini brochettes

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  • 825-06817653

    Cream of carrot soup with foie gras balls coated in crumled gingerbread

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  • 825-06817614

    Raw vegetables with two dips

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  • 825-06817089

    Green gazpacho

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  • 825-06816978

    Sliced chicken breast in oatmeal crust

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  • 825-06816128

    Chicken,tomato,feta and lettuce pitta bread sandwich with white yoghurt sauce

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  • 825-06816049

    Camembert,tomato and raw ham Crostini

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  • 825-06815993

    Chicken croquettes

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  • 825-06815952

    Aperitif tray with saffron-flavored crisps

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  • 825-06815948

    Sliced Jambon de tête on bread

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  • 825-06815765

    Sunflower seed,squash seed,sesame seed and honey balls

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  • 825-06815459

    Tray of mini sandwiches for a cocktail by Dalloyau

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  • 825-06815351

    Steamed potatoes with blood sausage and caramelized apple espuma

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  • 825-06815311

    Stuffed cherry tomatoes

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  • 825-06815297

    Roast drumsticks with barbecue sauce

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  • 825-06817991

    Almond Cantucci cookies

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  • 825-06817984

    Bread with grilled sausages and a glass of wine; Plate,knife and fork drawn on the table

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  • 652-06819299

    Fish and mango tartare

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  • 652-06818917

    Spoonful of confit tomatoes,olives and tofu

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  • 652-06818913

    Dried duck's breast,roquefort whipped cream and griotte cherry spoonful appetizer

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  • 652-06818767

    Ingredients for toasts with anchovies and light tomato tapenade

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  • 652-06818751

    Boiled ham rolls with lettuce salad

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  • 652-06818689

    Sauteed chicken Fajita

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  • 652-03804780

    Marrow-bone on toast and a glass a red wine

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  • 652-03802528

    Mozzarella,raw ham and cream pizza

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  • 652-03802145

    Provençal-style turkey with steamed broad beans and chanterelles

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  • 652-03801640

    Herb and green apple mousse ,thinly sliced fried duck Magret and a glass of champagne

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  • 652-03801309

    Chicken hotpot

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    Mini salmon Tartare

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    Roast chicken with apples and potatoes

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  • 652-03799867

    Roast capon from the Landes

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  • 652-03634047

    John Dory and oyster tartare

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    Aperitif outdoors

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    Stuffed chicken breasts

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    glass of red wine and goat's cheese skewer

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  • 825-05987435

    Fish tartare

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