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Cloves, mustard seeds, fennel, pepper, nutmeg, chilli and bay leaves
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Ingredients for Poaching Quince; Quince, Cinnamon, Orange, Lemon, Sugar, Vanilla, Clove, Star Anise, Bay Leaves, and Red Wine
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Filet de saumon cru avec les herbes, l'ail et le poivre en grains
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Three pieces of handmade fresh tortellini gigante, stuffed with spinach and chicken surrounded
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Chunks of Raw Beef and Dried Bay Leaves on a Wooden Cutting Board
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Lots of different herbs in front of a kitchen window with a view of the garden
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Assorted Dried Ingredients in Storage Containers on Metal Shelves
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Spezzatino con funghi (venison ragout with mushrooms and red wine, Italy)
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bean stew, sausage, tomatos, fresh thyme, bayleaf, white and kidney beans, salt
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A mixture of wild spices: rosemary, pepper, juniper berries and cloves with a mortar
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A mixture of wild spices: rosemary, pepper, juniper berries, a bay leaf and cloves
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Anchovies pickled in sweet vinegar, fried and served with salad
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Handmade Harzer (sour milk cheese), preserved in oil with garlic, bay, pepper and allspice
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Citrons préservés dans un bocal en verre avec le sel, les Cardomom gousses et les feuilles de Laurier
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Heap of Bay Laurel Leaves in Wooden Spoon closeup on Wooden background
Aubaine LD & Abonnement