332,596 resultados para simSearch:682-05977636,k

  • 682-05977636

    Traditional African cooking. Beans and maize with peanuts. Ingredients: red beans, samp, onions, tomatoes, peanuts

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  • 682-05977633

    Traditional African cooking. Baked cabbage with bacon and potato. Ingredients - cabbage, potatoes, onions, tomatoes, grated cheese and crumbs

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  • 682-05977631

    Traditional African cooking. Chicken thighs and spinach in peanut sauce

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  • 682-05977604

    Traditional African cooking. Chicken skewers with peanut sauce served on a bed of salad

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  • 682-05977593

    Traditional African cooking. Dungu curried vegetables and rice. Ingredients - carrots, beans, onion, peppers, tomatoes

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  • 682-05977635

    Traditional African cooking. Beef pot roast. Ingredients: beef, potatoes, onions, leeks

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  • 682-05977630

    Traditional African cooking. Chicken with port and raisins. Ingredients: chicken, potatoes, bacon, onion, garlic, thyme, raisins

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  • 682-05977607

    Traditional African cooking. Oxtail stew with beans

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  • 682-05977599

    Traditional African cooking. Rice salad with olives, beans, spring onions, sweet peppers and raisins

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  • 614-08869703

    Bowl of chicken and chickpeas

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  • 600-03692121

    Bean Salad

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  • 682-05977629

    Traditional African cooking. Chicken breyani. Ingredients: chicken pieces, lentils, rice, turmeric, cinnamon, cardamom, potatoes

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  • 682-05977628

    Traditional African cooking. Back - Sweetcorn and coconut soup. Front - beef, plantain and vegetable soup

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  • 682-05977626

    Traditional African cooking. Egyptian cabbage rolls. Ingredients - minced lamb, cabbage, tomatoes, chili, olives parsley, garlic

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  • 682-05977624

    Traditional African cooking. Fish in banana leaves with onion and tomato salsa

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  • 682-05977613

    Traditional African cooking. Malawian spiced chicken curry. Ingredients - chicken pieces, chili, potatoes, tomatoes and onions

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  • 682-05977559

    Indian cooking. Vaal ni dhal, chori beans, toover dhal, masoor, masoor ni dhal, split peas, rajma beans, lombhia beans, kidney beans, chana dhal, whole chana, papdi, haricot beans, moong dhal, moong, urad dhal, white-speckled sugar beans

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  • 682-05977558

    Indian cooking. Moong sprouts, green mung lentils and easy green curry served with puri

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  • 700-02883256

    Chili Corn Soup

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  • 614-08869454

    Bowl of chicken with chickpeas

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  • 649-07736526

    Bean, tomato and goats cheese salad

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  • 824-07585885

    red kidney beans chickpeas and rice

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  • 600-06892680

    Open Faced Vegetarian Sandwich with Black Beans, Tomatoes, Lettuce, and Corn, with Lime Wedges in the Background

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  • 700-03053784

    Black Bean Lime Salsa With Tomato, Lime and Onion

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  • 682-05977618

    Traditional African cooking. Chicken jolof. Ingredients - chicken, shrimps, butternut, chili and garlic

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  • 682-05977616

    Traditional African cooking. Lamb shanks with baby onions, brinjals and peppers

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  • 682-05977597

    Traditional African cooking. Baked sweet potatoes stuffed with vegetables - peas and sweetcorn

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  • 682-05977594

    Traditional African cooking. Tomato and meatball soup with spring onions, potato and tomato

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  • 682-05977585

    Traditional Karoo cooking. Lamb with dates and honey

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  • 682-05977567

    Indian cooking. Flame or oven grilled chicken tikka served with peanut chutney and roti

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  • 682-05977566

    Indian cooking. Mince with peas and mint served with apple and mint chutney and roti

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  • 649-09003977

    Plate of lamb tagine with baked pastries

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  • 614-08869694

    Plate of beef stew with beans

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  • 600-09119487

    Bowl of white bean stew with crusty bread on a wooden table

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  • 600-09119445

    Bowl of cauliflower, chickpea and spinach curry with white rice and a glass of water

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  • 600-09119444

    Crispy fried tofu with green onion salsa served with sauteed snow peas and peppers and a dipping sauce

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  • 600-09119442

    Mexican holiday feast with roast pork and dishes of rice, salad and tortillas

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  • 600-09119437

    Salad topped with eggs, chickpeas, avocado, radish, cheese with a creamy dressing on the side

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  • 600-09119432

    Black bean and sausage soup topped with sour cream

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  • 600-09119422

    Tabbouleh salad with chickpeas, cucumber and tomatoes in a white bowl

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  • 600-09119405

    Soba noodles with tofu, spinach, sesame seeds and green onions in a green bowl with chopsticks

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  • 600-09119402

    Salmon Nicoise salad with green beans, egg, potatoes, cherry tomatoes on a bed of letttuce

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  • 600-09119355

    Tofu in broth with shiitake mushrooms, green onions and cabbage served with soy sauce and chopsticks

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  • 600-09119354

    Thanksgving turkey with side dishes on a linen table cloth

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  • 600-09119341

    Cheese fondue in red pot with dishes of vegetables and bread on a wooden table

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  • 600-09119331

    Ground beef stir fry with green beans and onions in white bowl with side dish of rice

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  • 600-08002135

    Baked beans and cornbread muffins with a glass of milk, studio shot

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  • 600-08002132

    Tuna tacos with avocado, cabbage and beans on a white plate with salsa, limes and a glass of water, studio shot on white background

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  • 600-07810537

    Lentil Salad with Greens, Beets, Feta Cheese, Hazelnuts and Sweet Potato, Studio Shot

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  • 600-07784041

    Close-up of Bowls of French Onion Soup with Chickpeas, Crusty Bread and Melted Cheese, Studio Shot

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  • 400-07111561

    Spring Green Salad with Edamame Tomato Cashews Cranberries and Bowl of Corn Chowder Soup Closeup

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  • 600-07311147

    Peanut chicken stir fry with red onions, green beans, carrots, cilantro, black pepper and hot peppers on a white dinner plate with a fork and a glass of water.

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  • 824-07585905

    A bowl of vegetarian seaweed salad

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  • 824-07585894

    Vegetarian lentil special

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  • 824-07585893

    Vegetarian lentil special

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  • 600-09155589

    Roast goose on a platter with vegetables for a festive dinner

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  • 600-09155488

    Stuffed chicken wrapped in phyllo pastry with almond green beans on the side

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  • 600-09155466

    Nicoise Salad with eggs, green beans, tomatoes and olives on a green linen tablecloth

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  • 600-09155465

    Soup tureen of Hungarian Bean Soup with crusty bread on the side on a linen tablecloth

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  • 600-06934988

    Beef and Bean Stew with Vegetables, Studio Shot

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  • 600-03587371

    Lentils in Bowl

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  • 700-03053794

    Edamame Salad With Green and Yellow Beans, Cayenne Pepper and Oregano With a Lime Wedge

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  • 682-05977634

    Traditional African cooking. Spiced beef fillet served with assorted vegetables

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  • 682-05977623

    Traditional African cooking. Fish cakes - frikkadels with wasabi tartare sauce

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  • 682-05977622

    Traditional African cooking. Gammon with honey and mustard glaze

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  • 682-05977619

    Traditional African cooking. Roast saddle of springbok with spiced fruit chutney served with rice balls

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  • 682-05977617

    Traditional African cooking. Kingklip with mushrooms and green olives

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  • 682-05977612

    Traditional African cooking. Grilled vegetables with mealiepap stack

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  • 682-05977611

    Traditional African cooking. North African chicken tagine. Ingredients - chicken drumsticks, cinnamon stick, green olives

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  • 682-05977610

    Traditional African cooking. Nigerian meat kebabs made with minced beef, chicken and ostrich cubes

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  • 682-05977608

    Traditional African cooking. Ostrich skewers basted with spiced fruit chutney

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  • 682-05977605

    Traditional African cooking. Seasonal vegetables with peanuts. Ingredients - onions, sweet peppers, sweetcorn, tomatoes, peanuts

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  • 682-05977603

    Traditional African cooking. Roast loin of pork with fennel bulbs

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  • 682-05977596

    Traditional African cooking. Sweet potatoes and vegetable bake with courgettes and butternut

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  • 682-05977592

    Traditional African cooking. Tuna vindaye with baby onions, flavoured with mustard, bay leaves, chilies and garlic

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  • 682-05977586

    Traditional Karoo cooking. Karoo lamb shanks with creamy samp

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  • 682-05977581

    Traditional Karoo cooking. Venison stew served with rice

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  • 682-05977579

    Traditional Karoo cooking. Lamb sosaties - kebabs made with onions, chutney and curry powder

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  • 682-05977578

    Traditional Karoo cooking. Curried pork chops served with a fresh salad

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  • 682-05977575

    Oven-baked ratatouille with Parmesan crust. Ingredients: courgettes, aubergine, sweet peppers, garlic, tomatoes

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  • 682-05977553

    Chicken noodle soup with peas and sweetcorn

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  • 600-02833808

    Lamb Shank Dish With White Beans, Tomatoes and Basil

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  • 700-02046208

    Platter of Ham and Green Beans

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  • 600-07204045

    Overhead View of Shitake Stir Fry, Studio Shot

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  • 649-09003326

    Bowl of vegetables with rice

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  • 649-09003292

    Bowl of chickpea and vegetable stew

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  • 649-09003262

    Plate of sukiyaki beef with rice

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  • 649-09004600

    Bowl of spring pesto soup with zucchini and beans

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  • 614-08869442

    Plate of grilled fish with vegetables

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  • 614-08868874

    Plate of chicken with noodles and beans

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