337,436 resultados para simSearch:682-05977626,k

  • 682-05977626

    Traditional African cooking. Egyptian cabbage rolls. Ingredients - minced lamb, cabbage, tomatoes, chili, olives parsley, garlic

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  • 682-05977613

    Traditional African cooking. Malawian spiced chicken curry. Ingredients - chicken pieces, chili, potatoes, tomatoes and onions

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  • 682-05977633

    Traditional African cooking. Baked cabbage with bacon and potato. Ingredients - cabbage, potatoes, onions, tomatoes, grated cheese and crumbs

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  • 682-05977618

    Traditional African cooking. Chicken jolof. Ingredients - chicken, shrimps, butternut, chili and garlic

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  • 400-03951545

    A serving platter filled with sliced salami, kabana, stuffed peppers, dried tomato, rolled prosciutto, pancetta, brie and cheddar cheese.

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  • 682-05977616

    Traditional African cooking. Lamb shanks with baby onions, brinjals and peppers

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  • 400-03944227

    A serving platter filled with sliced salami, kabana, stuffed peppers, dried tomato, rolled prosciutto, pancetta, brie and cheddar cheese.

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  • 400-03970927

    Crispy fried egg rolls with a side of sweet chili sauce for dipping.

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  • 400-03970922

    A plate of crispy fried egg rolls with spicy sweet chili sauce for dipping.

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  • 682-05977636

    Traditional African cooking. Beans and maize with peanuts. Ingredients: red beans, samp, onions, tomatoes, peanuts

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  • 682-05977631

    Traditional African cooking. Chicken thighs and spinach in peanut sauce

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  • 682-05977630

    Traditional African cooking. Chicken with port and raisins. Ingredients: chicken, potatoes, bacon, onion, garlic, thyme, raisins

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  • 682-05977611

    Traditional African cooking. North African chicken tagine. Ingredients - chicken drumsticks, cinnamon stick, green olives

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  • 682-05977607

    Traditional African cooking. Oxtail stew with beans

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  • 682-05977586

    Traditional Karoo cooking. Karoo lamb shanks with creamy samp

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  • 682-05977585

    Traditional Karoo cooking. Lamb with dates and honey

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  • 682-05977581

    Traditional Karoo cooking. Venison stew served with rice

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  • 682-05977579

    Traditional Karoo cooking. Lamb sosaties - kebabs made with onions, chutney and curry powder

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  • 682-05977573

    Lamb shanks with white wine, sweet peppers and balsamic vinegar

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  • 682-05977572

    Lamb koftas with minted rice pilaf

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  • 600-09119354

    Thanksgving turkey with side dishes on a linen table cloth

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  • 400-03944228

    A serving platter filled with sliced salami, kabana, stuffed peppers, dried tomato, rolled prosciutto, pancetta, brie and cheddar cheese.

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  • 400-03951544

    A serving platter filled with sliced salami, kabana, stuffed peppers, rolled prosciutto, pancetta. Part of a series.

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  • 682-05977635

    Traditional African cooking. Beef pot roast. Ingredients: beef, potatoes, onions, leeks

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  • 682-05977634

    Traditional African cooking. Spiced beef fillet served with assorted vegetables

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  • 682-05977629

    Traditional African cooking. Chicken breyani. Ingredients: chicken pieces, lentils, rice, turmeric, cinnamon, cardamom, potatoes

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  • 682-05977624

    Traditional African cooking. Fish in banana leaves with onion and tomato salsa

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  • 682-05977622

    Traditional African cooking. Gammon with honey and mustard glaze

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  • 682-05977619

    Traditional African cooking. Roast saddle of springbok with spiced fruit chutney served with rice balls

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  • 682-05977617

    Traditional African cooking. Kingklip with mushrooms and green olives

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  • 682-05977610

    Traditional African cooking. Nigerian meat kebabs made with minced beef, chicken and ostrich cubes

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  • 682-05977604

    Traditional African cooking. Chicken skewers with peanut sauce served on a bed of salad

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  • 682-05977603

    Traditional African cooking. Roast loin of pork with fennel bulbs

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  • 682-05977578

    Traditional Karoo cooking. Curried pork chops served with a fresh salad

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  • 682-05977575

    Oven-baked ratatouille with Parmesan crust. Ingredients: courgettes, aubergine, sweet peppers, garlic, tomatoes

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  • 682-05977563

    Indian cooking. Sweet-sour lamb cubes served with rice and limri chutney

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  • 614-08869701

    Dish of braised lamb and vegetables

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  • 824-07586116

    Boned roast leg of lamb slices with creamy peas and broad beans

    Con derechos protegidos

  • 824-07585874

    An individual portion of goat curry

    Con derechos protegidos

  • 600-09155462

    Beef chunk chilli with tomato and peppers topped with sour cream and jalapeno slices

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  • 600-09159797

    Moroccan lamb soup in pot with couscous sidedish

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  • 682-03643795

    An appeitizer

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  • 400-03970926

    A plate of crispy egg rolls displayed in front of a Buddha and a Chinese fan.

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  • 400-03970905

    Crispy fried egg rolls with dipping sauce, served on a bamboo mat with tea.

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  • 682-05977628

    Traditional African cooking. Back - Sweetcorn and coconut soup. Front - beef, plantain and vegetable soup

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  • 682-05977623

    Traditional African cooking. Fish cakes - frikkadels with wasabi tartare sauce

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  • 682-05977612

    Traditional African cooking. Grilled vegetables with mealiepap stack

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  • 682-05977609

    Traditional African cooking. Grilled ostrich steaks and gooseberry sauce

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  • 682-05977608

    Traditional African cooking. Ostrich skewers basted with spiced fruit chutney

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  • 682-05977599

    Traditional African cooking. Rice salad with olives, beans, spring onions, sweet peppers and raisins

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  • 682-05977596

    Traditional African cooking. Sweet potatoes and vegetable bake with courgettes and butternut

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  • 682-05977594

    Traditional African cooking. Tomato and meatball soup with spring onions, potato and tomato

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  • 682-05977593

    Traditional African cooking. Dungu curried vegetables and rice. Ingredients - carrots, beans, onion, peppers, tomatoes

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  • 682-05977592

    Traditional African cooking. Tuna vindaye with baby onions, flavoured with mustard, bay leaves, chilies and garlic

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  • 682-05977584

    Traditional Karoo cooking. Fruity beef casserole made with prunes, dried apricots, marmalade and spices

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  • 682-05977567

    Indian cooking. Flame or oven grilled chicken tikka served with peanut chutney and roti

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  • 682-05977565

    Indian cooking. Fried chicken and aromatic rice served with carrots and potatoes

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  • 682-05977547

    Breakfast poached eggs, tomatoes and toast

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  • 600-01083385

    Man Carrying Plate of Small Hamburgers

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  • 659-08905733

    Yebeg banatu (Ethiopian braised lamb)

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  • 614-08869698

    Bowl of lamb risoni soup

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  • 600-09119442

    Mexican holiday feast with roast pork and dishes of rice, salad and tortillas

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  • 659-07958790

    A toasted tortilla with a mixed topping

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  • 600-08002168

    Tofu chilli in pot, with crusty bread on a gray, wooden table, studio shot

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  • 824-07585833

    Individual portion of broiled rainbow trout and salad

    Con derechos protegidos

  • 824-07585818

    Butterflied leg of lamb marinaded and barbecued

    Con derechos protegidos

  • 824-07585817

    Butterflied leg of lamb marinaded and barbecued

    Con derechos protegidos

  • 824-07585816

    Butterflied leg of lamb marinaded and barbecued

    Con derechos protegidos

  • 600-09155580

    Platter of orecchiette pasta with peas, bacon, spinach and tomatoes with chili flakes in a small bowl and water glasses and pitcher on a beige background

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  • 600-09155579

    Platter of orecchiette pasta with peas, bacon, spinach and tomatoes and chili flakes in a small bowl on a beige background

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  • 600-03445430

    Rolled Chicken Breast Stuffed with Figs, Spinach, Pine Nuts and Cranberries

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  • 600-03891321

    Roasted Turkey Dinner with Gravy, Brussels Sprouts and Cranberry Sauce

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  • 400-03916548

    Spicy grill prawns over hot charcoal with chilli and garlic sauce

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  • 400-03970977

    A complete sushi meal with tea on black.

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  • 400-03970975

    A sushi roll dinner complete with tea and sauces for dipping. Isolated. (plate texture may resemble artifacts)

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  • 400-03970966

    A salad roll with chili sauce on a black background with room for text

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  • 400-03970929

    Crispy fried Chinese egg rolls with duck sauce and mustard. Isolated with clipping path.

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  • 400-03970928

    A plate of Chinese egg rolls with duck sauce, mustard & fortune cookie. Path included.

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  • 400-04365785

    Stuffed Cabbage

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  • 400-04365733

    Stuffed Cabbage

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  • 825-05989706

    Burritos

    Con derechos protegidos

  • 825-05988160

    Mini lamb rolls and lamb kebab

    Con derechos protegidos

  • 682-05977637

    Traditional African cooking. Bobotie. Curried mince pie baked with beaten egg on top

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  • 682-05977597

    Traditional African cooking. Baked sweet potatoes stuffed with vegetables - peas and sweetcorn

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  • 682-05977582

    Traditional Karoo cooking. Curried banana frikkadels - meatballs

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  • 682-05977576

    Toddler meal. Cottage pie with peas and butternut. Steak, kidney and vegetable pasty

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  • 682-05977571

    Coq au vin with pancetta and onions - ingredients: chicken, mushroom and wine

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  • 682-05977553

    Chicken noodle soup with peas and sweetcorn

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  • 400-05330447

    Stuffed Cabbage

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  • 400-05337939

    chicken legs with fresh salad on white plate isolated on white background

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