700,669 resultados para simSearch:652-03800763,k

  • 652-03800763

    Rabbit Gibelotte

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  • 652-03800825

    Coq au vin in a casserole dish

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  • 652-03801209

    Adding the white wine and the tomato coulis to the beef and carrot stew

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  • 825-06049697

    Pouring white wine over the mussels

    Con derechos protegidos

  • 652-03801208

    Beef and carrot stew

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  • 652-03801002

    Beef stew

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  • 652-03800620

    Duck cooked with beer and button mushrooms

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  • 652-03800619

    Rabbit cooked with beer and vegetables

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  • 652-03804930

    Marengo veal

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  • 652-03803458

    Chicken and mushrooms in Riesling suace

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  • 652-03801998

    Casserole dish of veal Blanquette

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  • 652-03801236

    Osso bucco

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  • 652-03801210

    Adding the onions and the diced bacon to the beef and carrot stew

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  • 652-03800168

    Rabbit and prune civet

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  • 652-03634675

    Traditional pheasant Salmis

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  • 825-05986492

    rabbit in white wine

    Con derechos protegidos

  • 825-07523120

    Young cockerel cooked with Riesling and morels

    Con derechos protegidos

  • 825-06816305

    Chicken with olives

    Con derechos protegidos

  • 652-03801985

    Casserole dish of fish stew

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  • 652-03801330

    Stuffed pigeons,fennel puree,white wine and chanterelle sauce

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  • 652-03800994

    Preparing veal Blanquette

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  • 652-03800768

    Cassoulet

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  • 652-03800764

    Strogonoff-style beef sauté

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  • 652-03800762

    Preparing the ingredients

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  • 652-03800621

    Caramelized pork stew with onions and new carrots

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  • 652-03800536

    Lamb's lettuce salad with fromage frais

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  • 652-03800167

    Potée from Auvergne

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  • 652-03800101

    Foie-gras and mushroom salad

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  • 652-03634698

    Poulard hen with mead

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  • 825-05989712

    Grilled chicken escalope with vegetables

    Con derechos protegidos

  • 652-05807348

    Cockerel cooked with Riesling

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  • 652-05809647

    Chicken with fresh morels

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  • 825-06045736

    Chicken in wine sauce with mushrooms and diced bacon

    Con derechos protegidos

  • 825-02302462

    Boeuf Bourguignon

    Con derechos protegidos

  • 825-07522136

    Camembert and broccoli savoury tart served with a lettuce salad

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  • 652-03804382

    Rabbit and morel Civet

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  • 652-03804018

    Poulard hen cooken with yellow wine and mushrooms

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  • 652-03803253

    Roast guinea-fowl capon with Périgueux sauce

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  • 652-03802984

    Guinea-fowl breast with mushroom sauce,caramelized apples and mixed mushrooms

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  • 652-03802145

    Provençal-style turkey with steamed broad beans and chanterelles

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  • 652-03801972

    Mushrooms stuffed with diced bacon

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  • 652-03801855

    Blood sausage,diced bacon and apple Choucroute

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  • 652-03801465

    Monkfish à l'armoricaine

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  • 652-03801464

    Boeuf bourguignon

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  • 652-03801331

    Bass with artichokes and onions,white wine and saffron sauce

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  • 652-03801329

    Stuffed pigeons,fennel puree,white wine and chanterelle sauce

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  • 652-03801232

    Veal Blanquette

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  • 652-03801228

    Preparing stock with white wine,butter,shallots and bay leaves

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  • 652-03801211

    Adding the carrots to the beef stew

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  • 652-03800904

    Small casserole dishes of seafood with mushrooms

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  • 652-03800888

    Chicken sauté with Choucroute

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  • 652-03800745

    Veal rump

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  • 652-03800370

    Rabbit cooked in beer and juniper berries

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  • 652-03800069

    rabbit with chestnuts, bacon and potatoes

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  • 652-03799844

    Truffle and foie gras canapés

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  • 652-03634620

    Geline black poultry Blanquette with market vegetables

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  • 652-03633314

    medallions of white sausage with pear and morels

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  • 825-05985999

    ingredients for pork hotpot

    Con derechos protegidos

  • 652-05808433

    Vanilla-flavored veal blanquette

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  • 652-05808432

    Vanilla-flavored veal blanquette

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  • 652-05807018

    Milotier steak

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  • 652-05806986

    Andouillettes with apples

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  • 652-05806974

    Andouillette with vegetables

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  • 825-05811109

    Rabbit caillette

    Con derechos protegidos

  • 825-05812718

    Poulard hen with yellow wine and morels

    Con derechos protegidos

  • 825-05985552

    veal with vegetables

    Con derechos protegidos

  • 825-06049226

    Rabbit with creamy cider sauce

    Con derechos protegidos

  • 825-02305124

    Veal Blanquette

    Con derechos protegidos

  • 652-02221430

    Basque chicken

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  • 652-01668446

    Braised rabbit with tarragon and mushrooms

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  • 652-07655195

    Piece of pollock with mushrooms and beer sauce

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  • 825-07077024

    Rolled chicken breast stuffed with mozzarella and sage,sauteed morels and yellow wine sauce

    Con derechos protegidos

  • 825-07076531

    Chicken in creamy morel sauce

    Con derechos protegidos

  • 825-06817154

    Rabbit Gibelotte with mushrooms

    Con derechos protegidos

  • 825-06817143

    Coq au vin

    Con derechos protegidos

  • 825-06817096

    Martinique-style chicken fricassée

    Con derechos protegidos

  • 825-06817058

    Chicken with chanterelles and tarragon

    Con derechos protegidos

  • 825-06816636

    Rabbit cooked with cider

    Con derechos protegidos

  • 825-06815835

    Fideos pasta with boletus mushrooms,pork,rabbit and salt-cod

    Con derechos protegidos

  • 825-06815405

    Roast guinea-fowl with beer and shallots

    Con derechos protegidos

  • 652-03804353

    Egg meurette

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  • 652-03803163

    Pork kidney fricassée with Madère and parsley

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  • 652-03803065

    Pan-fried veal chop with chanterelles,small onions and diced bacon

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  • 652-03802306

    Traditional hotpot

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  • 652-03802260

    Duck Pot-au-feu Verrine

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  • 652-03801392

    Quail with morels

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  • 652-03801332

    Bass with artichokes and onions,white wine and saffron sauce

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  • 652-03801212

    Adding the marrow-bone

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  • 652-03801189

    rabbit with tarragon

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  • 652-03801107

    Quails cooked in a casserole dish with grapes and cognac

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