598,811 images for simSearch:659-07029011,k

  • 659-07029011

    Venison with Quince and greens

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  • 659-07029014

    Venison

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  • 659-07958241

    Roast venison with beetroot and mashed potatoes

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  • 659-07597823

    Medallions of venison with kale and cranberries

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  • 659-06903902

    Saddle of venison with red cabbage and apple, for Christmas

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  • 659-06187015

    Venison fillet with a nut crust, red cabbage, pears and nuts

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  • 659-07029013

    Venison

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  • 659-08905645

    Rack of vension with Brussels sprouts, dumplings and polenta triangles

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  • 659-08905644

    Vension goulash and venison escalope in breadcrumbs with porcini mushrooms, red cabbage and Spätzle (soft egg noodles)

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  • 659-07029012

    Venison

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  • 659-03536336

    Leg of venison with spaetzle noodles, pear & red cabbage (overhead)

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  • 659-06495576

    Venison innards with napkin dumplings

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  • 659-08905714

    Lepre in civet (Italian venison braised in red wine)

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  • 659-08905219

    Maltese rabbit roasted with olives, rosemary and garlic

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  • 659-07598942

    Venison in a poppy seed crust with savoy cabbage ragout

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  • 659-06495581

    Roast venison with root vegetables and thyme in a pan

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  • 659-06495574

    Roast venison with root vegetables in a pan

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  • 659-06153545

    Saddle of venison, mashed potatoes and Brussels sprouts on a table decorated for Christmas

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  • 659-06373031

    Venison fillets with potato croquettes, Brussels sprouts puree and lingonberries

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  • 659-07958811

    Young venison ragout with bread dumplings and cranberries

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  • 659-07598918

    Cold saddle of venison with Waldorf salad

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  • 659-08419718

    Roast wild boar with vegetables and gnocchi

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  • 659-06495400

    Roast venison with a mushroom filling and pears

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  • 659-06372561

    Rabbit roulade with rosemary and pine nuts

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  • 659-01867520

    Saddle of venison with red cabbage and apples

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  • 659-08940677

    Roast lamb with onions and Romanesco broccoli

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  • 659-07609950

    Roast pheasant with red cabbage and mashed potato

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  • 659-07598917

    Parsley risotto with venison fillets and pink peppercorns

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  • 659-07598030

    Venison chops with grilled vegetables on the barbeque

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  • 659-07027846

    Festive roast beef with roasted vegetables

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  • 659-07069570

    Saddle of venison with fried sugar beet, potato pasta and cornelian cherry coulis

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  • 659-06495579

    Supper with venison ham

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  • 659-06495401

    Roast venison filled with mushrooms on a bed of lettuce

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  • 659-06152005

    Saddle of venison on a bed of vegetables

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  • 659-01844609

    Venison fillet with potato noodles and cranberry apple

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  • 659-08905288

    Braised venison with turnips and lentils (close-up)

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  • 659-08905287

    Braised venison with turnips and lentils

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  • 659-07958672

    Roast beef with apple and rosemary

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  • 659-07958668

    Chicken liver with fried apples and onions

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  • 659-07598924

    Sliced saddle of venison on green bean salad with beetroot vinaigrette

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  • 659-08512797

    Fillet of venison with a blueberry sauce and chanterelle mushroom dumplings

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  • 659-07027757

    Savoury cucumber salad with pears, mint and pine nuts

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  • 659-07029034

    Lamb chops with potato pancakes and sorrel sauce

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  • 659-03530307

    Rack of venison with apple and root vegetables

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  • 659-06153681

    Venison pate with bay leaf

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  • 659-06185958

    Sadler of lamb with a ramson and bean medley and fried potatoes

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  • 659-06306615

    Veal on a bed of vegetables with a wine sauce

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  • 659-08897255

    Italian sausage with kale salad

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  • 659-08905801

    Pigeon with truffle and red cabbage

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  • 659-08905638

    A T-bone steak with glazed fruits and pumpkin

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  • 659-08905637

    A T-bone steak wth glazed fruits and pumpkin in a grill pan

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  • 659-08940828

    Stuffed aubergine with vegetables and meatballs

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  • 659-08940388

    Leg of hare in a beer sauce with time and a Parmesan wafer

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  • 659-08940351

    Pork chop with an onion and lemon sauce and grilled chilli peppers

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  • 659-08940223

    Pheasant with chicory

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  • 659-07958645

    Venison with a side of vegetables

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  • 659-07610255

    Roast stuffed quails wrapped in bacon

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  • 659-07598941

    Venison ragout with baked semolina dumplings and chanterelles

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  • 659-07598925

    Studded saddle of hare with cranberry apples

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  • 659-07598028

    Roasted venison loin on the grill

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  • 659-07597949

    Saddle of venison with wholemeal Spätzle (soft egg noodles from Swabia) and orange vinaigrette

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  • 659-08420255

    Blattlkrapfen (deep-fried batter cakes, Austria) with bacon and cabbage salad

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  • 659-08419965

    Rabbit wrapped in bacon with green apple and horseradish sauce

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  • 659-08512927

    Moroccan lamb chops with couscous and mint

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  • 659-08147270

    Sausages with bok choy and sage

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  • 659-08148161

    White bean soup with Italian salsiccia

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  • 659-08147884

    Teriyaki pork with baby corn and green kale (Asia)

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  • 659-07027348

    Venison goulash with Spätzle (soft egg noodles from Swabia)

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  • 659-07027346

    Roast hare with mashed potato

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  • 659-07028998

    Coleslaw and Steak

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  • 659-07028748

    Oven-roasted sausages on sauerkraut

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  • 659-09125521

    Spezzatino con funghi (venison ragout with mushrooms and red wine, Italy)

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  • 659-03533383

    Loin of venison with spaetzle (noodles), bacon & Brussels sprouts

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  • 659-03533382

    Loin of venison with spaetzle (noodles), bacon & Brussels sprouts

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  • 659-03535219

    Venison fillet with sprout leaves and chanterelle mushrooms

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  • 659-06495575

    Venison escalope in a walnut coating

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  • 659-06154026

    Braised Rabbit with Rosemary Garnish

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  • 659-06154018

    Roasted Pheasant with Cauliflower and Parsnip Puree

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  • 659-06184717

    Venison with gingerbread sauce and candided cherries

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  • 659-06184421

    Red cabbage salad with sausages, mustard and sliced apple

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  • 659-06307596

    Fried guinea fowl with rosemary and sage

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  • 659-06306344

    Apple lasagna with salmon and cauliflower

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  • 659-06372562

    Rabbit roulade with rosemary

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  • 659-01859857

    Rack of venison with celeriac puree, blackberries & rosemary

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  • 659-01859856

    Rack of venison with celeriac puree, blackberries & rosemary

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  • 659-01859855

    Rack of venison with celeriac puree, blackberries & rosemary

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  • 659-08905558

    Roast goose with bread dumplings, red cabbage, pumpkin and a glass of red wine

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  • 659-08905557

    A whole roast geese and sides

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  • 659-08905497

    Pork medallions with parsley and vegetables served with a multi-grain baguette

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  • 659-08940587

    Roast chicken with garlic, herbs and lemon

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