652-03634083

Veal knuckle with asparagus and morels

Premium Royalty-Free

652-05808433

Vanilla-flavored veal blanquette

Premium Royalty-Free

652-05808432

Vanilla-flavored veal blanquette

Premium Royalty-Free

652-03801998

Casserole dish of veal Blanquette

Premium Royalty-Free

652-03801211

Adding the carrots to the beef stew

Premium Royalty-Free

652-03801210

Adding the onions and the diced bacon to the beef and carrot stew

Premium Royalty-Free

652-03801209

Adding the white wine and the tomato coulis to the beef and carrot stew

Premium Royalty-Free

652-03800620

Duck cooked with beer and button mushrooms

Premium Royalty-Free

652-03634551

Meat stew with carrots and potatoes

Premium Royalty-Free

652-03803465

Oxtail stew

Premium Royalty-Free

652-03802150

Veal and carrot stew

Premium Royalty-Free

652-03804930

Marengo veal

Premium Royalty-Free

652-03801364

Lamb knuckle joints with vegetables in a casserole dish

Premium Royalty-Free

652-03801212

Adding the marrow-bone

Premium Royalty-Free

652-03801002

Beef stew

Premium Royalty-Free

652-03800994

Preparing veal Blanquette

Premium Royalty-Free

652-03800825

Coq au vin in a casserole dish

Premium Royalty-Free

825-03629059

hen with rice

Rights-Managed

825-03628595

Veal Blanquette

Rights-Managed

652-05807375

Provençal-style Daube

Premium Royalty-Free

825-06315233

Guinea-fowl with Grenaille potatoes,chanterelles and sage

Rights-Managed

825-05985552

veal with vegetables

Rights-Managed

825-07077743

Veal and olive stew

Rights-Managed

825-07599606

Stuffed roasted veal with green asparagus,ceps and hazelnuts

Rights-Managed

652-03801956

Casserole dish of lamb knuckle joint with vegetables

Premium Royalty-Free

652-03801854

Casserole dish of Choucroute with veal Paupiettes

Premium Royalty-Free

652-03801236

Osso bucco

Premium Royalty-Free

652-03801232

Veal Blanquette

Premium Royalty-Free

652-03801214

Cooking the meat in a casserole dish

Premium Royalty-Free

652-03801213

Adding the herbs and spices

Premium Royalty-Free

652-03801201

Morel and green asparagus risotto

Premium Royalty-Free

652-03800874

Stuffed veal Caillette with gravy and spring vegetables

Premium Royalty-Free

652-03800836

Pot-au-feu

Premium Royalty-Free

652-03800763

Rabbit Gibelotte

Premium Royalty-Free

652-03800621

Caramelized pork stew with onions and new carrots

Premium Royalty-Free

652-03800167

Potée from Auvergne

Premium Royalty-Free

652-03634053

Stewed rabbit with prunes

Premium Royalty-Free

652-03634030

Knuckle of pork and cabbage soup

Premium Royalty-Free

825-03628604

Beef and orange stew

Rights-Managed

825-03627812

Veal Aillade

Rights-Managed

825-03627458

Beef stewed with vegetables

Rights-Managed

652-05806778

Coddled egg with mushrooms

Premium Royalty-Free

825-05836154

Casserole dish of spring Navarin

Rights-Managed

825-05811693

Roast veal with rhubarb

Rights-Managed

825-06316457

Beef and olive stew

Rights-Managed

825-06316431

Pot-au-feu with green vegetables

Rights-Managed

825-06316430

Pot-au-feu with green vegetables

Rights-Managed

825-05990426

roast beef and vegetable stew

Rights-Managed

825-05990002

provençal-style, slow-cooked veal

Rights-Managed

825-05985330

traditional beef and vegetable stew

Rights-Managed

825-06047795

Mini veal Blanquette

Rights-Managed

652-01668140

Beef and potato stew

Premium Royalty-Free

652-07655121

Cooking meat and vegetables for a veal blanquette

Premium Royalty-Free

652-07656396

Veal Grenadin with lentils

Premium Royalty-Free

825-07649371

Beef and palm heart stew with diced gingerbread

Rights-Managed

825-07076816

Veal Paupiettes in tomato sauce

Rights-Managed

825-06817563

Osso-bucco

Rights-Managed

825-06817209

Veal Marengo

Rights-Managed

825-06817096

Martinique-style chicken fricassée

Rights-Managed

825-06816305

Chicken with olives

Rights-Managed

825-06816206

Green casserole

Rights-Managed

825-06815187

Beef and vegetable casserole

Rights-Managed

652-06819327

Veal blanquette

Premium Royalty-Free

652-06819326

Veal blanquette in a casserole dish

Premium Royalty-Free

652-06819325

Veal blanquette

Premium Royalty-Free

652-06819214

Scallop and cep individual casserole

Premium Royalty-Free

652-03804392

Sweetbreads à la landaise

Premium Royalty-Free

652-03802076

Beef and carrot stew in casserole dish

Premium Royalty-Free

652-03801985

Casserole dish of fish stew

Premium Royalty-Free

652-03801395

Roast guinea-fowl with herbs

Premium Royalty-Free

652-03801342

Pot-au-feu with two meats

Premium Royalty-Free

652-03801208

Beef and carrot stew

Premium Royalty-Free

652-03800767

Mixing the ingredients together

Premium Royalty-Free

652-03800510

Pan-fried veal chops and chanterelles with tagliatelles and lemon

Premium Royalty-Free

652-03800279

Beef and carrot stew with polenta

Premium Royalty-Free

652-03800047

Sweetbreads with morels in creamy sauce

Premium Royalty-Free

652-03634073

Roast veal chop with lavander and haricot beans

Premium Royalty-Free

652-03634054

Veal Blanquette with fennel

Premium Royalty-Free

652-03633481

rabbit and olive stew

Premium Royalty-Free

825-03628585

Beef and carrot stew

Rights-Managed

825-03627463

Beef stewed in red wine

Rights-Managed

825-03627064

Roast

Rights-Managed

825-05988935

Blanquette of veal

Rights-Managed

825-05986798

Stewed knuckle of veal and vegetables

Rights-Managed

652-05808459

Creole Navarin

Premium Royalty-Free

652-05808458

Creole Navarin

Premium Royalty-Free

652-05807703

Veal,chicken,spring onion,shiitake and fresh thyme brochettes on the barbecue

Premium Royalty-Free

652-05807264

Veal blanquette

Premium Royalty-Free

825-05837086

Breton Pot-au-feu with buckwheat flour and Petit salé bacon

Rights-Managed

652-05809592

Tripoux cooking in a casserole dish

Premium Royalty-Free