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Duck breast with oranges, dried cranberries andcranberry onion chutney
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Still life fresh, organic, healthy vegetable harvest variety in wood crate
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Beef goulash with red-capped scaber stalks and bay boletes on a bed of potatoes
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Beef ribs braised in beer with carrots, onions and celery in a pot
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a view on the interior of the restaurant, a table with wine, a dish of sirloin steak with red onions, tomatoes and rocket leaves
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Empanadas (Latin American pasties) filled with a mixture of cooked maize, vegetables, and herbs
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Slices of whole grain bread with quark and onions on a wooden board (top view)
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Ingredients for paneer tikka masala with marinated paneer (seen from above)
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Mushroom, Red Onion, Yellow Pepper and Basil Pizza; Sliced on Pizza Board
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A hamburger with grilled portobello mushrooms, baby chard, onions, Camembert and chips
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Cullen skink (smoked haddock soup with potatoes and onions, Scotland)
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A blind-baked pizza base topped with cream cheese, smoked alpine salmon, dill, red onions and capers
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Two Martinis on a Silver Tray; Olives and Onions in Small Bowls; Cocktail Shaker
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Hamburger with Mayo Sauce, Lettuce and Onion on a Poppy Seed Bun, Served with French Fries
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Salmon, slices of bread, cream cheese with herbs, figs and onions on a chopping board
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Veggie Pizza with Mushrooms, Red Onion and Yellow Peppers; Fresh Basil; Sliced on Parchment Paper
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