108 images for peruvian cooking

  • 659-07598171

    Peruvian mussels

    Premium Royalty-Free

  • 659-06154974

    Tilapia Ceviche with Andean Corn, Sweet Potato and Citrus Aji Amarillo Sauce

    Premium Royalty-Free

  • 659-03537408

    Ceviche (Cold shrimp salad, Peru)

    Premium Royalty-Free

  • 700-07529101

    Man and woman in Peruvian clothing tending to earth covered barbeque, Taquile Island, Lake Titicaca, Peru

    Rights-Managed

  • 825-03627546

    Dab Céviche

    Rights-Managed

  • 400-07500262

    anticuchos, Peruvian cuisine, grilled skewered beef heart meat with boiled potato and white corn

    Budget Royalty-Free & Subscription

  • 400-08430792

    Maca root powder in a wooden bowl

    Budget Royalty-Free & Subscription

  • 400-07659697

    a pile of dried hibiscus flowers, green cardamom, pink peppercorns and juniper berries on a rustic wooden table

    Budget Royalty-Free & Subscription

  • 400-08430795

    Maca root powder in a wooden bowl

    Budget Royalty-Free & Subscription

  • 652-05807144

    Individual Peruvian chocolate cream desserts

    Premium Royalty-Free

  • 400-07833835

    a pile of pink peppercorns on a white background

    Budget Royalty-Free & Subscription

  • 825-02302984

    Ceviche tuna stew

    Rights-Managed

  • 400-04334380

    Preparing the Peruvian dish called Lomo Saltado in frying pan (beef, tomato and onions). It is served with French fries and rice. (Selective Focus, Focus on the middle of the pan)

    Budget Royalty-Free & Subscription

  • 400-04353397

    Preparing the Peruvian dish called Lomo Saltado in frying pan (beef, tomato and onions) with wooden spatula (Selective Focus, Focus on the middle of the pan)

    Budget Royalty-Free & Subscription

  • 400-04836068

    Raw fish called tilapia on cutting board surrounded by spices, herbs and seasonings (Selective Focus, Focus on the head and the body of the first fish)

    Budget Royalty-Free & Subscription

  • 400-07288200

    cutting sweet potatoes on white background

    Budget Royalty-Free & Subscription

  • 400-04855333

    Traditional Peruvian food called Juane from the jungle area. It is a rice dish with meat and eggs covered by bijao leaves and served with fried plantains, eggs and olives (Selective Focus, Focus on the juane)

    Budget Royalty-Free & Subscription

  • 400-07289624

    cutting sweet potatoes on white background

    Budget Royalty-Free & Subscription

  • 400-04327994

    Sweet potato (lat. Ipomoea batatas) isolated on white

    Budget Royalty-Free & Subscription

  • 400-04359751

    Traditional Peruvian dish called Pachamanca from the Andean regions. Its main ingredients are different meat, herbs, potatoes, broad beans (Spanish: habas), sweet potatoes and corn (Selective Focus, Focus on the meat)

    Budget Royalty-Free & Subscription

  • 400-04359719

    A typical Peruvian dish called Lomo Saltado which is made of beef, onions, tomatoes and is accompanied by fried potatoes and rice with cutlery and wine in the background (Selective Focus, Focus on the front of the dish)

    Budget Royalty-Free & Subscription

  • 400-04831162

    Pachamanca, which is a traditional meal from the Peruvian highlands, is made of different kinds of meat with beans and corn as well as potatoes and sweet potatoes, and is traditionally cooked in the ground (Selective Focus, Focus on the upper right part of the meat)

    Budget Royalty-Free & Subscription

  • 400-04353398

    Peruvian dish called Lomo Saltado made of tomato, beef meat and onions mixed with French fries and served with rice (Selective Focus, Focus on the front)

    Budget Royalty-Free & Subscription

  • 400-04851106

    Traditional Peruvian dish called Causa made of mashed yellow and white potato mixed with aji (hot pepper) and lime juice and filled with vegetables (corn, peas, carrots) and mayonnaise and garnished with eggs and olives (Selective Focus, Focus on the front)

    Budget Royalty-Free & Subscription

  • 400-05326972

    Peruvian-style ceviche made out of raw dogfish (Spanish: tollo), red onions and aji (Peruvian hot pepper) and served with corn, roasted corn (cancha) and cooked sweet potato (Selective Focus, Focus on the front of the fish)

    Budget Royalty-Free & Subscription

  • 400-04355193

    Peruvian-style ceviche made out of raw mahi-mahi fish (Spanish: perico), red onions, limes and aji (Peruvian hot pepper) and served with roasted corn (cancha) and cooked corn cob as well as cooked sweet potato (Selective Focus, Focus on the front of the fish)

    Budget Royalty-Free & Subscription

  • 400-04334359

    Peruvian-style ceviche made out of raw dogfish (Spanish: tollo), red onions and aji (Peruvian hot pepper) and served with roasted corn (cancha) and sweet potato with Pisco Sour (Peruvian traditional cocktail) in the back (Selective Focus, Focus on the front of the fish)

    Budget Royalty-Free & Subscription

  • 400-04334361

    Peruvian-style ceviche made out of raw mahi-mahi fish (Spanish: perico), red onions and aji (Peruvian hot pepper) and served with roasted corn (cancha) and cooked corn cob as well as cooked sweet potato (Selective Focus, Focus on the front of the fish)

    Budget Royalty-Free & Subscription

  • 400-04359713

    Sweet potato halves (lat. Ipomoea batatas) on wooden surface (Selective Focus, Focus on the half in the front)

    Budget Royalty-Free & Subscription

  • 400-04359746

    Popular Peruvian desserts called Mazamorra Morada (made out of purple corn) with cinnamon sticks (Selective Focus, Focus in the middle of the dessert in the front)

    Budget Royalty-Free & Subscription

  • 400-04359749

    Traditional Peruvian food called Juane from the jungle area, in which rice, eggs and different kind of meat is wrapped into bijao leaves, and is served with fried plantains and black olives (Selective Focus, Focus on the olives and the front of the rice)

    Budget Royalty-Free & Subscription

  • 400-04334368

    Traditional Peruvian food called juane from the jungle area, in which rice, eggs and different kind of meat is wrapped into bijao leaves, and is served with fried plantains, eggs and black olives (Selective Focus, Focus on the front)

    Budget Royalty-Free & Subscription

  • 400-04334371

    Traditional Peruvian food called Juane from the jungle area, in which rice, eggs and different kinds of meat are wrapped into bijao leaves, and are served with fried plantains, eggs and black olives (Selective Focus, Focus on the front of the rice)

    Budget Royalty-Free & Subscription

  • 400-04855322

    Sweet potatoes (lat. Ipomoea batatas) isolated on white (Selective Focus, Focus on the front sweet potato)

    Budget Royalty-Free & Subscription

  • 400-04359711

    A bunch of ajis (Peruvian hot pepper which is used a lot in the Peruvian cuisine) on a wooden board (Selective Focus, Focus on the aji in the front)

    Budget Royalty-Free & Subscription

  • 400-04334381

    Popular Peruvian dessert called Mazamorra Morada (made out of purple corn) with cinnamon sticks and pink inca lily in the back (Selective Focus, Focus on the front of the bowl)

    Budget Royalty-Free & Subscription

  • 400-04334383

    Peruvian dish called Lomo Saltado made of tomato, beef meat and onions mixed with French fries and served with rice (Selective Focus, Focus on the front)

    Budget Royalty-Free & Subscription

  • 400-04836076

    Traditional Peruvian dish called Causa made of mashed yellow and white potato mixed with aji (hot pepper) and lime juice and filled with vegetables (corn, peas, carrots) and mayonnaise and garnished with eggs and olives (Selective Focus, Focus on the front)

    Budget Royalty-Free & Subscription

  • 400-04359741

    Peruvian dish called Causa, which is made of mashed yellow potatoes, and here, filled with avocado and chicken (Selective Focus, Focus on the parsley and the front of the meal)

    Budget Royalty-Free & Subscription

  • 400-04852546

    Peruvian-style ceviche made out of raw mahi-mahi fish (Spanish: perico), red onions and aji (Peruvian hot pepper) and served with roasted corn (cancha) and cooked corn cob as well as cooked sweet potato (Selective Focus, Focus on the fish on the left)

    Budget Royalty-Free & Subscription

  • 400-04327978

    A typical Peruvian dish called "lomo saltado" which is made of beef, onions, tomatoes and is accompanied by fried potatoes and rice (Selective Focus, Focus on the front of the dish)

    Budget Royalty-Free & Subscription

  • 400-04340505

    A bunch of ajis (Peruvian hot pepper which is used a lot in the Peruvian cuisine) on black (Selective Focus, Focus on the aji in the front)

    Budget Royalty-Free & Subscription

  • 400-04327950

    Popular Peruvian dessert called "picarones" made from squash and sweet potato and served with "chancaca" (kind of honey) syrup (Selective Focus, Focus on the front)

    Budget Royalty-Free & Subscription

  • 400-04840211

    Cooked sweet potato slices (lat. Ipomoea batatas) in white bowl garnished with a parsley leaf and photographed on black (Selective Focus, Focus on the front)

    Budget Royalty-Free & Subscription

  • 400-05317873

    Pouring chancaca syrup (kind of honey) on the popular Peruvian dessert called picarones made from squash and sweet potato, served on plastic plate (Selective Focus, Focus on the front)

    Budget Royalty-Free & Subscription

  • 400-04831130

    Popular Peruvian dessert called "picarones" made from squash and sweet potato and served with "chancaca" (kind of honey) syrup, which can be seen in the back (Selective Focus, Focus on the lower part and right side of the first ring)

    Budget Royalty-Free & Subscription

  • 400-04855335

    Traditional Peruvian food called Juane from the jungle area, in which rice, eggs and different kinds of meat are wrapped into bijao leaves, and are served with fried plantains and eggs (Selective Focus, Focus on the front of the rice)

    Budget Royalty-Free & Subscription

  • 400-04859739

    Peruvian Prawn Ceviche: King prawn on red onions and lettuce with corn grains, lime slices and sweet potato in the back and the Peruvian cocktail called Pisco Sour on the side (Selective Focus, Focus on the front of the prawn)

    Budget Royalty-Free & Subscription

  • 400-05328823

    Traditional Peruvian food called Juane from the jungle area, in which rice, eggs and different kind of meat is wrapped into bijao leaves, and is served with fried plantains, eggs and black olives (Selective Focus, Focus on the front)

    Budget Royalty-Free & Subscription

  • 400-04859741

    Peruvian Prawn Ceviche: King prawn on red onions and lettuce with corn grains, lime slices and sweet potato in the back (Selective Focus, Focus on the prawn)

    Budget Royalty-Free & Subscription

  • 400-04836071

    Peruvian-style ceviche made out of raw mahi-mahi fish (Spanish: perico), red onions and aji (Peruvian hot pepper) and served with roasted corn (cancha) and cooked corn. In the back Peruvian cocktail called "Pisco Sour", limes and a flower. (Selective Focus, Focus on the front of the fish)

    Budget Royalty-Free & Subscription

  • 400-04851107

    Peruvian dish called Causa made out of mashed potato mixed with lime juice and aji (hot pepper) and filled with avocado and chicken and garnished with tomato slices and parsley (Selective Focus, Focus on the front)

    Budget Royalty-Free & Subscription

  • 400-04840208

    Hot Peruvian salsa made of a red pepper called rocoto which is visible in the background (Selective Focus, Focus on the front of the bowl and the salsa)

    Budget Royalty-Free & Subscription

  • 400-04334366

    Popular Peruvian dessert called Mazamorra Morada (made out of purple corn) with cinnamon sticks on the side (Selective Focus, Focus on the front of the bowl)

    Budget Royalty-Free & Subscription

  • 825-05812446

    Peruvian fish salad

    Rights-Managed

  • 400-04359743

    Cutting Peruvian hot pepper called rocoto on a cutting board with salsa in the back (Selective Focus, Focus on the slices on the right and the seeds of the rocoto on the left)

    Budget Royalty-Free & Subscription

  • 400-04359748

    Traditional Peruvian food called Juane from the jungle area, in which rice, eggs and different kind of meat is wrapped into bijao leaves, and is served with fried plantains, eggs and black olives. On the side a mango juice is standing. (Selective Focus, Focus on the front)

    Budget Royalty-Free & Subscription

  • 400-04852544

    Peruvian-style ceviche made out of raw dogfish (Spanish: tollo), red onions and aji (Peruvian hot pepper) and served with roasted corn (cancha) (Selective Focus, Focus on the fish)

    Budget Royalty-Free & Subscription

  • 400-04334358

    Peruvian-style ceviche made out of raw dogfish (Spanish: tollo), red onions and aji (Peruvian hot pepper) and served with corn, roasted corn (cancha) and sweet potato with Pisco Sour (Peruvian traditional cocktail) in the back (Selective Focus, Focus on the front of the fish)

    Budget Royalty-Free & Subscription

  • 400-04831117

    Peruvian dish called "causa", which is made of mashed yellow potatoes, and here, filled with avocado and chicken (Selective Focus, Focus on the parsley and the front of the meal)

    Budget Royalty-Free & Subscription

  • 400-04859740

    Peruvian Prawn Ceviche: King prawn on red onions and lettuce with corn grains and lime slices in the back (Selective Focus, Focus on the prawn)

    Budget Royalty-Free & Subscription

  • 400-04855321

    A typical Peruvian dish called Lomo Saltado which is made of beef, onions, tomatoes and is accompanied by fried potatoes and rice (Selective Focus, Focus on the front of the dish)

    Budget Royalty-Free & Subscription

  • 400-05320202

    Hot salsa made of the Peruvian orange-colored hot pepper called aji on wooden board photographed from above

    Budget Royalty-Free & Subscription

  • 400-04831131

    Popular Peruvian dessert called "picarones" made from squash and sweet potato and served with "chancaca" syrup (kind of honey), which is the black sauce in the back (Selective Focus, Focus on the upper part of the first ring)

    Budget Royalty-Free & Subscription

  • 400-04334364

    Popular Peruvian dessert called mazamorra morada the main ingredient of which is the purple corn visible in the back (Selective Focus, Focus on the front)

    Budget Royalty-Free & Subscription

  • 400-04836078

    Traditional Peruvian dish called Causa made of mashed yellow and white potato mixed with aji (hot pepper) and lime juice and filled with vegetables (corn, peas, carrots) and mayonnaise and garnished with eggs and olives (Selective Focus, Focus on the olives and the top)

    Budget Royalty-Free & Subscription

  • 400-04340502

    Hot salsa made of the Peruvian aji with a slice of hot pepper in the bowl with aji hot peppers in the background photographed on wood (Very Shallow Depth of Field, Focus on the slice in the bowl)

    Budget Royalty-Free & Subscription

  • 400-04852543

    Peruvian-style ceviche made out of raw dogfish (Spanish: tollo), red onions and aji (Peruvian hot pepper) and served with roasted corn (cancha) and sweet potato with Pisco Sour (Peruvian traditional cocktail) in the back (Selective Focus, Focus on the piece of fish on the left)

    Budget Royalty-Free & Subscription

  • 400-04855331

    Popular Peruvian dessert called Picarones made from squash and sweet potato and served with Chancaca syrup (kind of honey), which can be seen in the back (Selective Focus, Focus on the upper right of the first ring and the right of the second)

    Budget Royalty-Free & Subscription

  • 400-04855332

    Popular Peruvian dessert called Mazamorra Morada (made out of purple corn) with cinnamon sticks and pink inca lily in the back (Selective Focus, Focus on the front of the bowl)

    Budget Royalty-Free & Subscription

  • 400-07500264

    anticuchos, Peruvian cuisine, grilled skewered beef heart meat with boiled potato and white corn

    Budget Royalty-Free & Subscription

  • 400-04334360

    Peruvian-style ceviche made out of raw dogfish (Spanish: tollo), red onions and aji (Peruvian hot pepper) and served with roasted corn (cancha) (Selective Focus, Focus on the fish)

    Budget Royalty-Free & Subscription

  • 400-04840207

    Hot salsa made of the Peruvian orange-colored hot pepper called aji with a slice of aji in the salsa and a pepper beside the bowl on wooden board photographed from above (Selective Focus, Focus on the left side of the pepper slice)

    Budget Royalty-Free & Subscription

  • 400-04855318

    Cooked sweet potato (lat. Ipomoea batatas) cut in slices in white bowl on wooden surface with sweet potatoes in the background (Selective Focus, Focus on the sweet potato in the bowl)

    Budget Royalty-Free & Subscription

  • 400-04836080

    Peruvian dish called Causa made out of mashed potato mixed with lime juice and aji (hot pepper) and filled with avocado and chicken and garnished with tomato slices and parsley (Selective Focus, Focus on the front)

    Budget Royalty-Free & Subscription

  • 400-07500260

    anticuchos, Peruvian cuisine, grilled skewered beef heart meat with boiled potato and white corn

    Budget Royalty-Free & Subscription

  • 400-04831132

    Popular Peruvian dessert called "picarones" made from squash and sweet potato and served with "chancaca" (kind of honey) syrup (Selective Focus, Focus on the front)

    Budget Royalty-Free & Subscription

  • 400-04327926

    Peruvian hot pepper called rocoto with salsa made out of it in the background (Selective Focus, Focus on the front rocoto)

    Budget Royalty-Free & Subscription

  • 400-04852542

    Popular Peruvian dessert called Picarones made from squash and sweet potato and served with chancaca syrup (kind of honey)

    Budget Royalty-Free & Subscription

  • 400-07500261

    anticuchos, Peruvian cuisine, grilled skewered beef heart meat with boiled potato and white corn

    Budget Royalty-Free & Subscription

  • 400-04359745

    Popular Peruvian dessert called Picarones made from squash and sweet potato and served with Chancaca syrup (kind of honey), which is the black sauce (Selective Focus, Focus on the first two rings)

    Budget Royalty-Free & Subscription

  • 400-04345425

    Peruvian Prawn Ceviche: King prawn on red onions and lettuce with lime slices (Selective Focus, Focus on the prawn)

    Budget Royalty-Free & Subscription

  • 400-04840210

    Cooked sweet potato (lat. Ipomoea batatas) cut in slices in white bowl on wooden surface with sweet potatoes in the background (Selective Focus, Focus on the front of the bowl)

    Budget Royalty-Free & Subscription

  • 400-07659695

    a pile of pink peppercorns on a rustic wooden table

    Budget Royalty-Free & Subscription

  • 400-04327985

    Sweet potatoes (lat. Ipomoea batatas) isolated on white (Selective Focus, Focus on the front sweet potato)

    Budget Royalty-Free & Subscription

  • 400-04949774

    Physalis over white background

    Budget Royalty-Free & Subscription

  • 400-07500263

    anticuchos, Peruvian cuisine, grilled skewered beef heart meat with boiled potato and white corn

    Budget Royalty-Free & Subscription

  • 400-04859742

    Peruvian Prawn Ceviche: King prawn on red onions and lettuce with lime slice and sweet potato in the back (Selective Focus, Focus on the front of the prawn)

    Budget Royalty-Free & Subscription

  • 659-08512942

    Lomo Saltado (beef ragout, Peru) with rice

    Premium Royalty-Free

  • 659-07958318

    Sauco berries in a white ceramic bowl with a scoop

    Premium Royalty-Free