140 images for gourmet plated food

  • 600-06895069

    Single Serving of Lamb Coated with Pistachio on Table

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  • 600-07991595

    Cod with Herbs, Potatoes and Carrots at Wedding Reception

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  • 700-07199839

    Close-up of beef entree, elegant dinner at wedding reception, Ontario, Canada

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  • 600-08002543

    Close-up of black cod fish filet with a Chinese sausage and rice side dish and green beans on a dinner plate, at an event, Canada

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  • 600-07991587

    Salmon Dinners ready to be Served at Wedding Reception

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  • 600-05822164

    Surf and Turf Entree on Plate

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  • 700-03665779

    Pan Seared Prawns on Guacamole

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  • 600-07991589

    Cod with Lima Beans and Glass of White Wine at Wedding Reception

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  • 700-03739069

    Chicken and Shrimp Meal

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  • 700-03665781

    Grilled Spanish Mackerel

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  • 600-07991588

    Beef with Arugula and Asparagus on Barley at Wedding Reception

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  • 600-08002542

    Close-up of black cod fish filet with a Chinese sausage and rice side dish and green beans on a dinner plate, at an event, Canada

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  • 600-07991671

    Close-up of Salad with Heirloom Tomatoes, Pecorino Cheese and Balsamic Vinegar at Wedding Reception

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  • 600-03805266

    Roasted Yellow Beet and Goat Cheese Terrine

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  • 652-03634943

    Fish,pepper and potato salad

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  • 837-03073377

    Female chef garnishing food

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  • 600-07991590

    Beef with Arugula and Asparagus on Barley at Wedding Reception

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  • 649-03418393

    A hand drizzling gravy on some lamb

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  • 649-03418394

    Two female chefs finish some dinners

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  • 649-03418395

    A chef holding two plated dinners

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  • 825-03628963

    Tomatoes with crab stuffing and cress sauce

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  • 600-07991673

    Beef with Carrot, Beets and Scalloped Potatoes at Wedding Reception

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  • 600-03738749

    Pear and Arugula Salad

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  • 649-05649739

    Plates of food in restaurant kitchen

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  • 600-05822165

    Cheesecake with Caramel Sauce on Plate

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  • 600-07991672

    Close-up of Salad with Oranges, Grapefruit, Fennel and Pomegranate Seeds at Wedding Reception

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  • 600-08002541

    Close-up of glazed, fish filet with cucumber on a dinner plate, at an event, Canada

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  • 652-03634725

    Cream puffs with caramelized almonds

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  • 652-03634686

    Confit fig and duck foie gras

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  • 695-03380444

    Woman preparing dish of Caprese salad, sprinkling pepper

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  • 837-03182799

    Waiter holding plates of foods

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  • 700-07199840

    Close-up of beef entree, elegant dinner at wedding reception, Ontario, Canada

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  • 632-01612535

    Chefs dressing plates in commercial kitchen

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  • 652-03634945

    Button mushroom salad

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  • 652-03634743

    Tomato and goat's cheese Mille-feuille

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  • 825-03628968

    Shepherd's pie with sage

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  • 824-02294636

    Ham and pea risotto in chinese spoons

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  • 621-02160278

    Chef preparing uni nigiri sushi

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  • 824-02294634

    Elderflower cheesecake

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  • 824-02294633

    Duck breast and peppers

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  • 824-02294657

    Chocolate souffle

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  • 824-02294614

    Chocolate cake

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  • 824-02294632

    Duck breast and peppers

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  • 824-02294489

    King prawn salad editorial food

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  • 824-02294631

    Duck breast and peppers

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  • 649-03418391

    A female chef finishing a desert

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  • 824-02294635

    Elderflower cheesecake

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  • 700-01275174

    Chef Holding Meals

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  • 700-01275249

    Chefs Garnishing Dishes

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  • 700-01275251

    Chef Preparing Dish

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  • 652-03634873

    Creamed jerusalem artichoke soup

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  • 649-03418390

    Two female chefs admiring a pudding

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  • 652-03635235

    Tasty squid

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  • 700-01275254

    Chef Preparing Dish

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  • 700-01275255

    Chefs Preparing Dishes

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  • 837-03184317

    Female chef icing a cake

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  • 824-02294650

    Beef Canapes

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  • 700-01275250

    Chefs Preparing Dishes

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  • 613-01100739

    Female chef preparing plates of food, female cook in background

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  • 825-02305875

    strawberry charlotte with reims biscuits

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  • 700-01223373

    Chef Preparing Meal

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  • 824-06493339

    Chocolate truffle covered in chocolate ganache

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  • 700-01275253

    Chef Preparing Dish

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  • 825-02305877

    squid stuffed with citrus fruit

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  • 825-03627598

    Caviar bowls surrounded with ice

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  • 621-02160272

    Chef holding plate of sushi

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  • 600-08002539

    Close-up of gourmet salad of leafy greens with figs, watermelon cubes, beet chips and toast, at an event, Canada

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  • 659-01863299

    Chef serving penne with tomato sauce

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  • 652-03634845

    Iced pudding

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  • 700-01275182

    Chef Holding Desserts

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  • 700-01275179

    Chef Holding Dessert

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  • 824-02294637

    Ham and pea risotto in chinese spoons

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  • 700-01275248

    Chefs Garnishing a Dish

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  • 621-02622675

    Chef holding salmon dish

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  • 700-01275180

    Chef Holding Desserts

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  • 652-01667840

    Avocado and courgette tartare

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  • 700-01275181

    Chef Preparing Dessert

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  • 825-03628448

    Snail,Grenailles and cress soup

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  • 652-03634696

    Pan-fried foie gras with pears

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  • 652-03634068

    Caramelized French toast

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  • 824-06493336

    Chocolate truffle covered in chocolate ganache

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  • 652-01667839

    Shrimp tartare in flower-shapped filo pastry

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  • 700-01223374

    Chef Serving Meal

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  • 652-01666980

    Crunchy venison fillets with chestnuts

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  • 700-01223368

    Chef Preparing Meal

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  • 700-01275173

    Chef Holding Meals

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  • 652-01670178

    Mint sherbet ice

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  • 652-03634682

    Hot oysters with chicory and truffles

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  • 700-01275178

    Chef Preparing Dessert

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  • 837-03072177

    Female chef icing a cake

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