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Man and woman in Peruvian clothing tending to earth covered barbeque, Taquile Island, Lake Titicaca, Peru
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Tilapia Ceviche with Andean Corn, Sweet Potato and Citrus Aji Amarillo Sauce
Premium Royalty-Free
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South America, Peru, Lima. A pisco sour cocktail made with Peruvian Pisco as the base liquor, lime juice, syrup, ice, egg white, and Angostura bitters
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A vendor serves up a shaved ice treat on the beach at Mancora. Mancora is a popular beach destination for Peruvian holidaymakers in northern Peru.
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Fish stall, San Camilo Market (Mercado San Camilo), Arequipa, Peru, South America
Rights-Managed
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Portrait of potato vendor at his market stall at San Camilo Market (Mercado San Camilo), Arequipa, Peru, South America
Rights-Managed
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Peru. Black maize cobs, or corn, for sale at Pisac market during the busy weekly Sunday market.
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Peru. A Squirrel monkey feeds on flowers in the lush, tropical forest on the banks of the Madre de Dios River.
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Peru. A Squirrel monkey feeds on flowers in the lush, tropical forest on the banks of the Madre de Dios River.
Rights-Managed
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South America, Peru, Lima, San Ignacio. The dining room at the Malabar restaurant run by chef Pedro Miguel Schiaffino, PR,
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Interior of the bar car of the Hiram Bingham train, Sacred Valley of the Incas, Peru
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People packing sun-dried corn into bags with mountains in background, Peru
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A snack vendor awaits customers,on the sands at Mancora in northern Peru.
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Side profile of a mature woman preparing food, Taquile Island, Puno, Peru
Premium Royalty-Free
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Two mature men sitting with a groom at a table, Taquile Island, Lake Titicaca, Puno, Peru
Premium Royalty-Free
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Portrait of a mature woman sitting at a market stall, Ica, Ica Region, Peru
Premium Royalty-Free
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South America, Peru, Cuzco region, Urubamba Province, Inca sacred valley, Las Salinas de Maras, the 3000 evaporation basins of salt in use since the Inca period
Rights-Managed
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Portrait of Peruvian woman selling meat at San Camilo Market (Mercado San Camilo), Arequipa, Peru, South America
Rights-Managed
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High angle view of vegetables at a market stall, Ica, Ica Region, Peru
Premium Royalty-Free
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Close-up of chili peppers at a market stall, Ica, Ica Region, Peru
Premium Royalty-Free
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Peruvian dish called Papa Rellena (Stuffed Potato) made of mashed potatoes and filled with meat and egg (Selective Focus, Focus on the front of the half papa rellena)
Budget Royalty-Free & Subscription
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anticuchos, Peruvian cuisine, grilled skewered beef heart meat with boiled potato and white corn
Budget Royalty-Free & Subscription
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Bowl of cooked oatmeal porridge mixed with powdered maca or Peruvian ginseng (lat. Lepidium meyenii) with cinnamon on top, maca powder and maca roots in the back (Selective Focus, Focus in the middle of the oatmeal porridge)
Budget Royalty-Free & Subscription
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anticuchos, Peruvian cuisine, grilled skewered beef heart meat with boiled potato and white corn
Budget Royalty-Free & Subscription
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Peruvian cocktail called Pisco Sour made of Pisco (Peruvian grape schnaps), lime juice, syrup and egg white (Selective Focus, Focus on the front glass rim)
Budget Royalty-Free & Subscription
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Peru. A large variety of maize cobs, or corn, displayed at Pisac market during the busy weekly Sunday market.
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Traditional Peruvian food called Juane from the jungle area. It is a rice dish with meat and eggs covered by bijao leaves and served with fried plantains, eggs and olives (Selective Focus, Focus on the juane)
Budget Royalty-Free & Subscription
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The Peruvian cocktail, Pisco Sour with the Peruvian snack, roasted corn, called cancha and grapes, limes, Pisco Sour and habas (Peruvian roasted beans) in the background (Selective Focus, Focus on the front)
Budget Royalty-Free & Subscription
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Pachamanca, which is a traditional meal from the Peruvian highlands, is made of different kinds of meat with beans and corn as well as potatoes and sweet potatoes, and is traditionally cooked in the ground (Selective Focus, Focus on the upper right part of the meat)
Budget Royalty-Free & Subscription
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A typical Peruvian dish called Lomo Saltado which is made of beef, onions, tomatoes and is accompanied by fried potatoes and rice with cutlery and wine in the background (Selective Focus, Focus on the front of the dish)
Budget Royalty-Free & Subscription
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anticuchos, Peruvian cuisine, grilled skewered beef heart meat with boiled potato and white corn
Budget Royalty-Free & Subscription
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Typical Peruvian breakfast consisting of Pan con Chicharron (Bun with fried meat) and fried sweet potato, tamal (in the back), salsa criolla (onion salad) with orange juice and buns (Selective Focus, Focus on the front)
Budget Royalty-Free & Subscription
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Peruvian colorful cake called Turron flavored with anis, sesame, dried fruits and honey and garnished with colorful sweets on top (Selective Focus, Focus on the front tip and the green ball on top)
Budget Royalty-Free & Subscription
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South America, Peru, Cuzco region, Urubamba Province, Inca sacred valley, Las Salinas de Maras, the 3000 evaporation basins of salt in use since the Inca period
Rights-Managed
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Peruvian colorful cake called Turron flavored with anis, sesame, dried fruits and honey and garnished with colorful sweets on top (Selective Focus, Focus on the front right upper edge of the cake)
Budget Royalty-Free & Subscription
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Peruvian cocktail called Coca Sour made of Pisco (Peruvian grape schnaps), coca leaves, lime juice, syrup and egg white (Selective Focus, Focus on the first coca leaf in the cocktail)
Budget Royalty-Free & Subscription
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Peruvian breakfast with tamal (cooked corn with meat) and pan con chicharron (bun with fried pork meat), salsa criolla (onion salad), coffee, orange juice and bread (Selective Focus, Focus on the front of the tamal)
Budget Royalty-Free & Subscription
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Typical Peruvian breakfast consisting of Pan con Chicharron (Bun with fried meat) and fried sweet potato, tamal (on the left), salsa criolla (onion salad) with coffee, orange juice and buns (Selective Focus, Focus on the front)
Budget Royalty-Free & Subscription
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Traditional Peruvian dish called Causa made of mashed yellow and white potato mixed with aji (hot pepper) and lime juice and filled with vegetables (corn, peas, carrots) and mayonnaise and garnished with eggs and olives (Selective Focus, Focus on the front)
Budget Royalty-Free & Subscription
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Traditional Peruvian food called Juane from the jungle area. This meal consists of rice, meat, eggs and black olives and is normally wrapped in bijao leaves which are spread below the plate. The meal is accompanied by fried plantains and a hot sauce out of onions, hot pepper and some fruits (Selective Focus, Focus on the rice)
Budget Royalty-Free & Subscription
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Peruvian dish called Lomo Saltado made of tomato, beef meat and onions mixed with French fries and served with rice (Selective Focus, Focus on the front)
Budget Royalty-Free & Subscription
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Peruvian ceviche with king prawn, red onion, lime, cooked corn grains and hot pepper on lettuce with the Peruvian cocktail called Pisco Sour on the right (Selective Focus, Focus on the first king prawn)
Budget Royalty-Free & Subscription
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Traditional Peruvian food called Juane from the jungle area, in which rice, eggs and different kind of meat is wrapped into bijao leaves, and is served with fried plantains and black olives (Selective Focus, Focus on the olives and the front of the rice)
Budget Royalty-Free & Subscription
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Traditional Peruvian food called Juane from the jungle area. This meal consists of rice, meat, eggs and black olives and is normally wrapped in bijao leaves which are spread below the meal. The meal is accompanied by fried plantains and black olives (Selective Focus, Focus on the olives on the rice)
Budget Royalty-Free & Subscription
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A piece of lucuma (South American fruit) cake garnished with mint leaf, chocolate shavings and strawberries served on a white plate with a pastry fork (Selective Focus, Focus on the mint leaf)
Budget Royalty-Free & Subscription
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Peruvian dessert called Mazamorra Morada made out of purple corn with rice pudding in the back, which is sometimes served with it (Selective Focus, Focus on the front of the bowl)
Budget Royalty-Free & Subscription
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Traditional Peruvian food called Pachamanca which is from the Andean region. It consists of different kinds of meat covered with some herbs, broad beans (Spanish: habas), corn, potatoes and sweet potatoes. Traditionally it is cooked in the ground (Selective Focus, Focus on the beans and the front of the meat)
Budget Royalty-Free & Subscription
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Popular Peruvian desserts called Mazamorra Morada (made out of purple corn) with cinnamon sticks (Selective Focus, Focus in the middle of the dessert in the front)
Budget Royalty-Free & Subscription
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Traditional Peruvian food called Juane from the jungle area, in which rice, eggs and different kinds of meat are wrapped into bijao leaves, and are served with fried plantains, eggs and black olives (Selective Focus, Focus on the front of the rice)
Budget Royalty-Free & Subscription
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Pouring vanilla sauce over the Peruvian colorful small cake called Torta Helada in the shape of a flower (Selective Focus)
Budget Royalty-Free & Subscription
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Peruvian colorful small cakes called Torta Helada in the shape of a flower with vanilla custard, chocolate shavings and coffee (Selective Focus)
Budget Royalty-Free & Subscription
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Traditional Peruvian food called juane from the jungle area, in which rice, eggs and different kind of meat is wrapped into bijao leaves, and is served with fried plantains, eggs and black olives (Selective Focus, Focus on the front)
Budget Royalty-Free & Subscription
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Traditional Peruvian dish called Pachamanca from the Andean regions. Its main ingredients are different meat, herbs, potatoes, broad beans (Spanish: habas), sweet potatoes and corn (Selective Focus, Focus on the meat)
Budget Royalty-Free & Subscription
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Latin-American appetizers called Tequenos made of fried wonton dough filled with cheese and is served with guacamole (Selective Focus, Focus on the right front side of the tequenos in front of the bowl)
Budget Royalty-Free & Subscription
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Colorful sweet candy balls garnishing the Peruvian cake called Turron (Selective Focus, Focus on the front)
Budget Royalty-Free & Subscription
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Peruvian cocktail called Pisco Sour made of Pisco (Peruvian grape schnaps), lime juice, syrup, egg white, and some angostura (bitter fluid) drops on top (Selective Focus, Focus on the front of the angostura)
Budget Royalty-Free & Subscription
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A bunch of ajis (Peruvian hot pepper which is used a lot in the Peruvian cuisine) on a wooden board (Selective Focus, Focus on the aji in the front)
Budget Royalty-Free & Subscription
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Peruvian colorful cake called Turron flavored with anis, sesame, dried fruits and honey and garnished with colorful sweets on top (Selective Focus, Focus on the front tip and the green ball on top)
Budget Royalty-Free & Subscription
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Peruvian dish called Papa Rellena (Stuffed Potato) made of mashed potatoes and filled with meat (Selective Focus, Focus on right front part of the first papa rellena)
Budget Royalty-Free & Subscription
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A typical Peruvian dish called "lomo saltado" which is made of beef, onions, tomatoes and is accompanied by fried potatoes and rice (Selective Focus, Focus on the front of the dish)
Budget Royalty-Free & Subscription
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Popular Peruvian herbal tea made of dried coca (lat. Erythroxylum coca) leaves (Selective Focus, Focus on the front rim of the cup and the front of the second from left coca leaf on the saucer)
Budget Royalty-Free & Subscription
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Milkshake out of the Peruvian fruit called Lucuma (lat. Pouteria lucuma) grown in the Andean region of Peru, which is very popular in Peru (Isolated on White) (Selective Focus, Focus on the front)
Budget Royalty-Free & Subscription
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Popular Peruvian dessert called Mazamorra Morada (made out of purple corn) with cinnamon sticks on the side (Selective Focus, Focus on the front of the bowl)
Budget Royalty-Free & Subscription
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Peruvian ceviche with king prawn accompanied by sweet potatoes, corn, cancha (fried corn) and the Peruvian cocktail called "Pisco Sour" (Selective Focus, Focus on the front of king prawn)
Budget Royalty-Free & Subscription
