Adding the butter and sugar onto the uncooked cherry dish
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Résolution Web
550×368px
19.4×13.0cm 28ppcm
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Basse Résolution
1035×693px
36.6×24.5cm 28ppcm
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Résolution Moyenne
2292×1534px
19.4×13.0cm 118ppcm
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42.4×28.4cm 118ppcm
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Mots clés apparentés
Images apparentées
- Ingredients
- Placing the cherries in a baking dish
- Beating the egg whites and adding the icing sugar
- Place greasy wax paper in the bottom of the mould and filling with the preparation
- Preparing a cherry Clafoutis
- Placing the sliced apples in the ramekins and sprinkle with sugar
- Adding the fava beans,peas and artichokes to the casserole dish
- Shaping spoonsful of dough on a baking tray and coat with melted butter
Plus d’images apparentées
- Placing wax paper and chickpeas in the mould to cook before garnishing
- Coating the mould with the pie doe
- Taking the cherries out of the jar of Kirsch
- Adding the almond powder to the cake dough
- Adding the grated lemon zests to the cake dough
- Adding the melted butter to the strawberry puree for the confectioner's custard
- Cherry Clafoutis
- Cutting in half the sponge cake and spreading the butter cream