The Damnoen Saduak Floating Market, seafood for sale at floating market
Share this Image
Introductory Offer
Save 50% when you join our email list
-
Web Resolution
550×370px
7.6×5.1in 72ppi
$32.50
$65.00
-
Low Resolution
1032×695px
14.3×9.7in 72ppi
$87.50
$175.00
-
Medium Resolution
2285×1539px
7.6×5.1in 300ppi
$187.50
$375.00
-
High Resolution
3950×2660px
13.2×8.9in 300ppi
$262.50
$525.00
-
Super High Resolution
5348×3601px
17.8×12.0in 300ppi
$287.50
$575.00
Related Keywords
- 6118-
- animal
- Asia
- Asian (places and things)
- Asian cuisine
- Asian culture
- Bangkok
- bazaar
- boat
- chordate
- close-up
- color image
- color photography
- color picture
- cooked
- cultural heritage
- culture
- Damnoen Saduak Floating Market
- day
- East Asia
- East Asian Culture
- fair
- fish
- fish (food)
- float
- floating
- floating (object on water)
- floating market
- food
- food (non beverage)
- fresh
- fresh produce
- fried
- fryed
- image
- market
- marketplace
- nautical vessel
- no people
- outdoors
- photograph
- photography
- picture
- places
- sardine
- seafood
- Southeast Asia
- stock photograph
- stock picture
- Thai cuisine
- Thai culture
- Thailand
- traditional
- travel destination
- Vertebrata
Related Images
- Damnoen Saduak Floating Market, a woman selling goods from boats in floating market
- Damnoen Saduak Floating Market, villager selling merchandise from boat.
- Outdoor market stall in Yangon, Myanmar. Fresh fish in a basket.
- A chef working in a small commercial kitchen, an itamae or master chef making sushi. Preparing rice for the dishes.
- A chef working in a small commercial kitchen, an itamae or master chef slicing fish with a large knife for making sushi
- A chef working in a small commercial kitchen, an itamae or master chef making sushi.
- A chef working in a small commercial kitchen, an itamae or master chef making sushi, preparing fish.
- A chef working in a small commercial kitchen, an itamae or master chef preparing to make sushi, cleaning his knife.
More Related Images
- A chef working in a small commercial kitchen, an itamae or master chef presenting a fresh plate of sushi.
- A chef working in a small commercial kitchen, an itamae or master chef making sushi, pasting sauce on fish.
- A chef working in a small commercial kitchen, an itamae or master chef grating horseradish root for wasabi.
- A chef working in a small commercial kitchen, an itamae or master sushi chef preparing rice for cooking.
- Floating markets are a common tradition throughout Southeast Asia. Bangkok, Thailand.
- A traditional fresh fish market in Tokyo. a man holding out a lionfish, a fresh fish with venomous spines.
- A traditional fresh fish market in Tokyo. A fishmonger working filleting a large fish on a slab. People in the background.
- A traditional fresh fish market in Tokyo. A man in a blue apron standing behind the counter of his stall.